Vermicelles de chocolat
Packaged product Sweets and Desserts Delhaize
Vermicelles de chocolat contains 443 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 8.9 g | 45% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 6.6 g | 24% |
| Total sugars L | 63 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 63%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of sweets and desserts (median 5 g)
- Fiber6.6 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars63 gin the lowest quarter of sweets and desserts (median 65.7 g)
- Saturated fat8.9 gbelow the median for sweets and desserts (median 9.2 g)
- Sodium8 mgbelow the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400113654872
- Quantity
- 600 g
- Category
- Chocolate sprinkles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, lean cocoa powder* cocoa mass*, cocoa butter*, emulsifier (rapeseed lecithin), cocoa: 32% minimum, *rainforest alliance certified, for more information: ra,org, made in a workshop that also uses: gluten and milk, chocolate crumble - dark ingredients sugar, low-fat cocoa powder*, cocoa mass*, cocoa butter*, emulsifier (rapeseed lecithin), cocoa: minimum 32%, *rainforest alliance certified, more information at ra, org! manufactured in a facility that also uses gluten and milk, at least shelf life until end: see top, preferably before end: see above, protect heat and moisture, store after opening in a dry place and close packaging tightly after use, keep away from heat and moisture, after overture, store in a dry place, tightly closing the package after use, store in a dry place after opening, store in a dry place after opening and close the package tightly after use, portie/portion/portion average nutritional value per value average per 100 g 20 g %ri** 4% energy 1853 kj
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hagelslag boni | 443 | 4.8 g | 66 g | 15 g |
| Twinkelz Hagel Slag, Mix Lidl | 443 | 0.18 g | 77 g | 13 g |
| Vermicelles chocolat Sainte Lucie | 443 | 5.1 g | 68 g | 15 g |
| Chocoladevlokken puur De Ruijter | 443 | 5.2 g | 66 g | 16 g |
| Vermicelles chocolat noir Boni | 443 | 4.8 g | 69 g | 15 g |
| Hagelfeest De Ruijter | 442 | 2.8 g | 76 g | 14 g |
| Vermicelles goût chocolat Vahiné | 442 | 3.2 g | 77 g | 13 g |
| Hagelslag puur Plus | 445 | 4.8 g | 69 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400113654872. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.