Velouté Potiron & Carottes
Packaged product Soups and Sauces Monoprix
Velouté Potiron & Carottes contains 37 kcal per 100 g. A serving, 25 cl (250 g) provides about 93 kcal.
Roughly 59% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (37 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 37 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 59%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gin the lowest quarter of soups and sauces (median 0.7 g)
- Fiber1.1 gabove the median for soups and sauces (median 0.99 g)
- Sugars1.4 gin the lowest quarter of soups and sauces (median 2 g)
- Fat1.3 gbelow the median for soups and sauces (median 1.6 g)
- Saturated fat1 gin the top quarter of soups and sauces (median 0.65 g)
- Sodium220 mgin the lowest quarter of soups and sauces (median 256 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3336970409084
- Quantity
- 50 cl (2 * 25 cl)
- Label serving
- 25 cl
- Category
- Cream of pumpkin soups
- Packaging
- Brick,Cardboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau - potiron* 23,5 % carottes* 11 %; oignon*, pommes de terre* 6,7 %, amidon de maïs*, _crème_ fraîche* 3 %. Ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vellutata di zucca Knorr | 37 | 0.7 g | 3.9 g | 2 g |
| Biologische pompoensoep Unox | 37 | 0.9 g | 4.9 g | 1.5 g |
| Crema de calabaza Hida | 37 | 0.7 g | 6.3 g | 1 g |
| Crema de calabaza con suave toque de nata envase 1 l Knorr | 37 | 0.7 g | 3.9 g | 2 g |
| Velouté au potiron et aux carottes BIO Casino | 37 | 0.6 g | 5.1 g | 1.3 g |
| Velouté potiron crème fraîche Toque du chef | 37 | 0.6 g | 5.2 g | 1.4 g |
| Velouté de potiron à la crème fraîche Knorr | 37 | 0.8 g | 4 g | 2 g |
| Biologische Pompoensoep Unox | 37 | 0.8 g | 6.1 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3336970409084. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.