Veloute de champignons
Packaged product Soups and Sauces Casino
Veloute de champignons contains 37 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 61 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 37 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 76%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gin the lowest quarter of soups and sauces (median 0.9 g)
- Sugars1.2 gin the top quarter of soups and sauces (median 0.79 g)
- Fat0.7 gin the lowest quarter of soups and sauces (median 2.4 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium192 mgin the lowest quarter of soups and sauces (median 286 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Casino
- Barcode
- 3222477371682
- Quantity
- 4 x 20 g
- Category
- Cream of mushroom soups
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Velouté aux Cèpes et Bolets Et pointe de crème fraîche CARREFOUR FRANCE | 37 | 0.9 g | 4.6 g | 1.5 g |
| Veloute de champignons Les Saveurs du Clavon | 38 | 0.9 g | 1.7 g | 2.5 g |
| Délice de champignons et Boursin® Liebig | 39 | 1 g | 4.3 g | 1.9 g |
| Velouté De Champignons La Potagere | 35 | 0.9 g | 2.8 g | 1.9 g |
| Reduced Fat Cream of Mushroom Condensed Soup Selection | 40 | 0.8 g | 8 g | 1.2 g |
| Veloute de champignons Terre de l'Alpe | 34 | 1 g | 4.2 g | 1.3 g |
| Velouté champignons & cèpes Ferme d'Anchin | 34 | 0.9 g | 4.3 g | 1.4 g |
| Velouté de champignons Agidra | 34 | 0.5 g | 3.5 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3222477371682. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.