Vegetable Oil Spread
Packaged product Sweets and Desserts Imperial
Vegetable Oil Spread contains 500 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 70 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 619 kcal per 100 g across 142 products.
100 g provides 119% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 17.9 g | 89% |
| Trans fat L | 0 g | |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
| Vitamin A L | 1,071 µg | 119% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Fat50 gin the lowest quarter of sweets and desserts (median 67.7 g)
- Saturated fat17.9 gbelow the median for sweets and desserts (median 25 g)
- Sodium750 mgin the top quarter of sweets and desserts (median 360 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.3 g |
|---|---|
| Polyunsaturated fat L | 21.4 g |
Product details
- Brand
- Imperial
- Barcode
- 0001111587132
- Label serving
- 1 Tbsp (14 g)
- Category
- Spreadable fats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable oil blend (soybean oil, palm oil, palm kernel oil), water, whey (milk)*, salt, mono and diglycerides, soy lecithin, (potassium sorbate, calcium disodium edta) used to protect quality, citric acid, artificial flavor, vitamin a palmitate, beta carotene (color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mischstreichfett Mit 55% Fett, 40% Butter Denner | 501 | 0.5 g | 0.9 g | 55 g |
| Lighter spreadable Anchor | 499 | 0.5 g | 0.5 g | 55 g |
| garlic spreadable Food heaven | 503 | 0.4 g | 1.6 g | 55 g |
| Roslinne Mlekovita | 503 | 1 g | 9 g | 55 g |
| Tartine doux LB&C | 495 | 0 g | 0 g | 55 g |
| Arla Kaergarden Balance Arla | 515 | 0.3 g | 0.3 g | 57 g |
| Olive oil butter Good man Fielder group | 526 | 10 g | 10 g | 60 g |
| Original Becel | 529 | 0.5 g | 0.5 g | 59 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0001111587132. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.