Vegetable Beef Condensed Soup
Packaged product Soups and Sauces Kroger
Vegetable Beef Condensed Soup contains 73 kcal per 100 g. A serving, 123 g (123 g) provides about 90 kcal.
Roughly 69% of its calories come from carbohydrates, with 22% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
100 g provides 13% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 0.81 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 512 mg | 22% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 1.6 g | |
| Protein L | 4.1 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 4.9 mg | 5% |
| Calcium L | 16 mg | 1% |
| Iron L | 0.59 mg | 3% |
| Potassium L | 610 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 69%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gabove the median for soups and sauces (median 2.2 g)
- Fiber2.4 gin the top quarter of soups and sauces (median 1 g)
- Sugars1.6 gbelow the median for soups and sauces (median 3.8 g)
- Fat0.81 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium512 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,220 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 61.5 kcal | 73 kcal |
| Protein | 3.3 g | 4.1 g |
| Carbohydrates | 10.6 g | 13 g |
| Fat | 0.66 g | 0.81 g |
| Fiber | 2 g | 2.4 g |
| Sugars | 1.3 g | 1.6 g |
| Sodium | 0.42 mg | 512 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110837103
- Quantity
- 123 g
- Label serving
- 123 g
- Category
- Soups and Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEEF STOCK, REHYDRATED POTATOES, CARROTS, COOKED BEEF (BEEF, SALT , SODIUM PHOSPHATE), GREEN BEANS, PEAS, BARLEY, TOMATO PUREE (WATER, TOMATO PASTE), CONTAINS 2% OR LESS: CELERY, MODIFIED CORN STARCH, SALT, POTASSIUM CHLORIDE, CORN STARCH, YEAST EXTRACT, DEHYDRATED ONIONS, HYDROLYZED SOY PROTEIN, CARAMEL (FOR COLOR), DEHYDRATED GARLIC, FLAVOR, CITRIC ACID, CORN SYRUP SOLIDS, MALTODEXTRIN, CARROT JUICE CONCENTRATE, NATURAL FLAVOR, LACTIC ACID, SODIUM PHOSPHATE, MALTED BARLEY EXTRACT, SOY LECITHIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Pasta Sauce Weis Organics | 73 | 2.4 g | 9.8 g | 2.4 g |
| Organic Traditional Pasta Sauce Weis | 73 | 2.4 g | 10.6 g | 2 g |
| Sauce tomate cerise et poivron Destination gourmande | 73 | 1 g | 9 g | 3.5 g |
| Medium curry sauce Tesco | 73 | 1 g | 9.6 g | 2.9 g |
| Chinese Curry Cooking Sauce Asda | 73 | 1.1 g | 9.9 g | 3.9 g |
| Sweet Potato, Coconut & Rice Soup Waitrose | 73 | 1.5 g | 7.7 g | 3.5 g |
| Parsley sauce Aldi | 73 | 4 g | 9.3 g | 2.1 g |
| Benfatti Cherry Tomato Sauce Salemipina | 73 | 1 g | 9 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2033559. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
- Open Food Facts, record 0011110837103. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.