Vegarella

Packaged product Dairy and Eggs Bedda

Vegarella contains 256 kcal per 100 g.

Roughly 63% of its calories come from fat, with 34% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (283 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegarella by Bedda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
1.4 gprotein
22 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 18 g 23%
Saturated fat L 16 g 80%
Cholesterol L 0.001 mg 0%
Sodium L 800 mg 35%
Total carbohydrates L 22 g 8%
Dietary fiber L 0.29 g 1%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0.003 mg0%
Vitamin D L 0 µg0%
Vitamin E L 2.3 mg15%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.003 mg0.2%
Niacin (B3) L 0.011 mg0.1%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0.002 mg0.1%
Folate (B9) L 0.36 µg0.1%
Vitamin B12 L 0 µg0%
Calcium L 6.8 mg0.5%
Iron L 0.16 mg0.9%
Magnesium L 5.9 mg1%
Phosphorus L 19.8 mg2%
Potassium L 2.8 mg0.1%
Zinc L 0.1 mg0.9%
Copper L 0.026 mg3%
Manganese L 0.19 mg8%
Selenium L 2.6 µg5%
Iodine L 11 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 34%Fat: 63%256kcal / 100 g
  • Protein 2%
  • Carbohydrates 34%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E15%Manganese8%Iodine7%Selenium5%Copper3%Phosphorus2%Magnesium1%Zinc0.9%Iron0.9%Calcium0.5%

Nutritional insights

  • Protein1.4 gbelow the median for dairy and eggs (median 1.6 g)
  • Fiber0.29 gbelow the median for dairy and eggs (median 1.4 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.45 g)
  • Fat18 gin the lowest quarter of dairy and eggs (median 22.5 g)
  • Saturated fat16 gbelow the median for dairy and eggs (median 17 g)
  • Sodium800 mgabove the median for dairy and eggs (median 680 mg)
  • Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels
  • Water44.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L30.7 g
Carotenoids (1)
Beta-carotene L0.086 µg
Other components (2)
Water L44.4 g
Alcohol L0 g

Product details

Brand
Bedda
Barcode
4056924003586
Quantity
150 g
Category
Cheese substitutes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Stärke, Kokosöl (18%), modifizierte Stärke, Trennmittel: Kartoffelstärke, Meersalz, Säureregulator: Calciumcitrat, Kartoffelprotein, Erbsenprotein, Olivenextrakt, Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegarella?

100 g of Vegarella has 256 kcal.

How much protein is in Vegarella?

Vegarella contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 1.6 g).

How many carbs are in Vegarella?

Vegarella has 22 g of total carbohydrates per 100 g, including 0.29 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegarella?

Vegarella contains 18 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

What vitamins and minerals does Vegarella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegarella?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056924003586. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.