Vanille intense

Packaged product Sweets and Desserts La Laitière

Vanille intense contains 94 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 192 kcal per 100 g across 535 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanille intense by La Laitière, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
1.3 gprotein
15.1 gcarbohydrates
3.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 3.2 g 4%
Saturated fat L 2 g 10%
Cholesterol L 11.1 mg 4%
Sodium L 30 mg 1%
Total carbohydrates L 15.1 g 5%
Dietary fiber L 0.1 g 0.4%
Total sugars L 12.2 g
Added sugars L 8.3 g 17%
Protein L 1.3 g 3%
Vitamin A L 24.9 µg3%
Vitamin C L 0.34 mg0.4%
Vitamin D L 0.037 µg0.2%
Vitamin E L 0.062 mg0.4%
Thiamin (B1) L 0.013 mg1%
Riboflavin (B2) L 0.064 mg5%
Niacin (B3) L 0.039 mg0.2%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.014 mg0.8%
Folate (B9) L 3.7 µg0.9%
Vitamin B12 L 0.13 µg6%
Calcium L 42.2 mg3%
Iron L 0.041 mg0.2%
Magnesium L 4.3 mg1%
Phosphorus L 30.7 mg2%
Potassium L 50.2 mg1%
Zinc L 0.14 mg1%
Copper L 0.013 mg1%
Manganese L 0.003 mg0.1%
Selenium L 1.2 µg2%
Iodine L 6.9 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 64%Fat: 31%94kcal / 100 g
  • Protein 6%
  • Carbohydrates 64%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B126%Riboflavin (B2)5%Iodine5%Calcium3%Vitamin A3%Phosphorus2%Pantothenic acid (B5)2%Selenium2%Copper1%Zinc1%

Nutritional insights

  • Protein1.3 gin the lowest quarter of sweets and desserts (median 3 g)
  • Fiber0.1 gbelow the median for sweets and desserts (median 0.3 g)
  • Sugars12.2 gin the lowest quarter of sweets and desserts (median 21 g)
  • Fat3.2 gin the lowest quarter of sweets and desserts (median 9 g)
  • Saturated fat2 gin the lowest quarter of sweets and desserts (median 6.3 g)
  • Sodium30 mgin the lowest quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water82.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.007 g
Carotenoids (1)
Beta-carotene L10.7 µg
Other components (2)
Water L82.6 g
Alcohol L0 g

Product details

Brand
La Laitière
Barcode
3033210007511
Quantity
1 L
Category
Vanilla ice cream tubs
Packaging
Plastic,frozen,Tray
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, lait écrémé, crème fraîche, sirop de glucose, lactose et protéines de lait, sirop de sucre inverti, sucre, dextrose, émulsifiant (m10 - et diglycérides d'acides gras*), gousse de vanille épuisée broyée, stabilisants (farine de graines de caroube, gomme guar, carraghénanes, E407a), arôme naturel vanille, colorants (bêta-carotène, riboflavine). Présence éventuelle de traces de fruits à coque. *est issu d'huiles végétales.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamGlucose syrupSugar

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CARTE D'OR Glace Crème Glacée Vanille de Madagascar 900ml Carte d'or 96 1.2 g 13 g 4.4 g
Dairy Vanilla Kelly's of Cornwall 97 1.8 g 10 g 5.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3033210007511. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanille intense?

100 g of Vanille intense has 94 kcal.

How much protein is in Vanille intense?

Vanille intense contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Vanille intense?

Vanille intense has 15.1 g of total carbohydrates per 100 g, including 0.1 g of fiber and 12.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanille intense?

Vanille intense contains 3.2 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Vanille intense?

100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.