Vanille Cookie

Packaged product Sweets and Desserts Picard

Vanille Cookie contains 329 kcal per 100 g.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (303 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanille Cookie by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
329kcal per 100 g
3.6 gprotein
38 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 18 g 23%
Saturated fat L 11 g 55%
Sodium L 96 mg 4%
Total carbohydrates L 38 g 14%
Dietary fiber L 2 g 7%
Total sugars L 30 g
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 49%329kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gabove the median for sweets and desserts (median 3.3 g)
  • Fiber2 gin the top quarter of sweets and desserts (median 1 g)
  • Sugars30 gin the top quarter of sweets and desserts (median 24.4 g)
  • Fat18 gbelow the median for sweets and desserts (median 18.9 g)
  • Saturated fat11 gbelow the median for sweets and desserts (median 12.1 g)
  • Sodium96 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160856343
Category
Ice cream bars
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Amul Chocobar Probiotic Gold Amul 329 3.7 g 23.8 g 24.4 g
Magnum Almond Magnum 329 4.8 g 31 g 20 g
Peanut Butter Ice Cream Bar Dione 329 8.5 g 20.7 g 21.9 g
Gigant Double Die Pistachio Rios 329 3.1 g 37.7 g 18.7 g
Chocolate Churros & Cream jenis 329 4 g 28.9 g 25 g
Cappuccino Nescafe 329 2.9 g 29 g 22.3 g
Amul Chocobar Probiotic Gold Amul 330 3.9 g 23.2 g 24.8 g
Nelson Boysenberry ice cream Kapiti 330 3.4 g 31.9 g 20.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270160856343. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanille Cookie?

100 g of Vanille Cookie has 329 kcal.

How much protein is in Vanille Cookie?

Vanille Cookie contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.3 g).

How many carbs are in Vanille Cookie?

Vanille Cookie has 38 g of total carbohydrates per 100 g, including 2 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanille Cookie?

Vanille Cookie contains 18 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Vanille Cookie?

100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.