Vanilla Ice Cream, Vanilla
Packaged product Sweets and Desserts SUPER DIP
Vanilla Ice Cream, Vanilla contains 195 kcal per 100 g. A typical serving of 2/3 cup (87 g) provides about 170 kcal.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (216 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 6.9 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 75 mg | 3% |
| Total carbohydrates L | 24.1 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 18.4 g | |
| Added sugars L | 11.5 g | 23% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 115 mg | 9% |
| Iron L | 0 mg | 0% |
| Potassium L | 195 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars18.4 gin the lowest quarter of sweets and desserts (median 22 g)
- Fat10.3 gbelow the median for sweets and desserts (median 10.5 g)
- Saturated fat6.9 gabove the median for sweets and desserts (median 6.7 g)
- Sodium75 mgabove the median for sweets and desserts (median 74 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SUPER DIP
- Barcode
- 0070682128019
- Label serving
- 2/3 cup
- Category
- Ice Cream & Frozen Yogurt
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, SKIM MILK, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, ANNATTO (FOR COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scooper Powers Flavored Fruit Punch Premium Ice Cream, Scooper Powers IT'S YOUR CHURN | 195 | 2.3 g | 24.1 g | 10.3 g |
| Creamy Creations, 1905 Vanilla Premium Ice Cream, 1905 Vanilla H-E-B | 195 | 4.6 g | 23 g | 9.2 g |
| Chocolate Ice Cream, Chocolate WEGMANS | 195 | 3.5 g | 23 g | 10.3 g |
| Mango Premium Ice Cream, Mango BEST CHOICE | 195 | 3.5 g | 24.1 g | 11.5 g |
| Chocolate Ice Cream, Chocolate FAREWAY | 195 | 3.5 g | 25.3 g | 9.2 g |
| Caramel Chocolate Twist Milk Chocolate Ice Cream Swirled With Sea Salt Caramel Premium Ice Cream, Caramel Chocolate Twist PERRY'S ICE CREAM | 195 | 3.5 g | 25.3 g | 10.3 g |
| Cookies And Cream Frozen Bars, Cookies And Cream PALECHICA | 195 | 3.5 g | 30.1 g | 6.2 g |
| Classic Turtle Caramel Cluster Reduced Fat Ice Cream, Classic Turtle Caramel Cluster CASS-CLAY | 195 | 3.5 g | 33.3 g | 5.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2612182. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2023. Imported November 6, 2026.
Last updated: . Source description: "VANILLA ICE CREAM, VANILLA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.