Vanilla Ice Cream

Packaged product Sweets and Desserts Applied Nutrition

Vanilla Ice Cream contains 371 kcal per 100 g. A serving, 1 scoop, 33 g (33 g) provides about 122 kcal.

Roughly 79% of its calories come from protein, with 13% from carbohydrates and 8% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

371kcal per 100 g
72 gprotein
11.9 gcarbohydrates
3.4 gfat
122kcal in serving, 1 scoop, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 3.4 g 4%
Saturated fat L 2.1 g 11%
Sodium L 197 mg 9%
Total carbohydrates L 11.9 g 4%
Dietary fiber not reported
Total sugars L 10.4 g
Protein L 72 g 144%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 13%Fat: 8%371kcal / 100 g
  • Protein 79%
  • Carbohydrates 13%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein72 gin the top quarter of sweets and desserts (median 5.9 g)
  • Sugars10.4 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat3.4 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat2.1 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium197 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal19.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Applied Nutrition
Barcode
5056555211342
Label serving
1 scoop (33 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5056555211342. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Ice Cream?

100 g of Vanilla Ice Cream has 371 kcal. Serving, 1 scoop, 33 g (33 g): about 122 kcal.

Is Vanilla Ice Cream high in protein?

Vanilla Ice Cream contains 72 g of protein per 100 g (144% of the 50 g Daily Value), or 23.8 g in serving, 1 scoop, 33 g (33 g). About 79% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Vanilla Ice Cream?

Vanilla Ice Cream has 11.9 g of total carbohydrates per 100 g, including 10.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Ice Cream?

Vanilla Ice Cream contains 3.4 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Vanilla Ice Cream?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.