Vanilla Chocolate

Packaged product Sweets and Desserts Manhattan

Vanilla Chocolate contains 165 kcal per 100 g. A serving, 50 g (50 g) provides about 83 kcal.

Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Chocolate by Manhattan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
2.1 gprotein
25 gcarbohydrates
6.2 gfat
83kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 6.2 g 8%
Saturated fat L 5.5 g 28%
Cholesterol L 1.2 mg 0.4%
Sodium L 60 mg 3%
Total carbohydrates L 25 g 9%
Dietary fiber L 0.8 g 3%
Total sugars L 19 g
Added sugars L 19.9 g 40%
Protein L 2.1 g 4%
Vitamin A L 0.86 µg0.1%
Vitamin C L 0.63 mg0.7%
Vitamin D L 0.061 µg0.3%
Vitamin E L 0.63 mg4%
Thiamin (B1) L 0.021 mg2%
Riboflavin (B2) L 0.092 mg7%
Niacin (B3) L 0.055 mg0.3%
Pantothenic acid (B5) L 0.18 mg4%
Vitamin B6 L 0.021 mg1%
Folate (B9) L 3.3 µg0.8%
Vitamin B12 L 0.24 µg10%
Calcium L 62.9 mg5%
Iron L 0.49 mg3%
Magnesium L 10.8 mg3%
Phosphorus L 54 mg4%
Potassium L 114 mg2%
Zinc L 0.27 mg2%
Copper L 0.047 mg5%
Manganese L 0.042 mg2%
Selenium L 2.4 µg4%
Iodine L 12.1 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 61%Fat: 34%165kcal / 100 g
  • Protein 5%
  • Carbohydrates 61%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1210%Iodine8%Riboflavin (B2)7%Copper5%Calcium5%Phosphorus4%Selenium4%Vitamin E4%Pantothenic acid (B5)4%Iron3%

Nutritional insights

  • Protein2.1 gin the lowest quarter of sweets and desserts (median 3.4 g)
  • Fiber0.8 gabove the median for sweets and desserts (median 0.7 g)
  • Sugars19 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat6.2 gin the lowest quarter of sweets and desserts (median 11 g)
  • Saturated fat5.5 gbelow the median for sweets and desserts (median 7.5 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water67.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.079 g
Carotenoids (1)
Beta-carotene L3.4 µg
Other components (2)
Water L67.5 g
Alcohol L0 g

Product details

Brand
Manhattan
Barcode
5903021301758
Quantity
1.4l
Label serving
50 g
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mleko odtłuszczone odtworzone, woda, cukier, syrop glukozowy, tłuszcz kokosowy, serwatka w proszku (z mleka), 1,5% kakao w proszku o obniżonej zawartości tłuszczu, stabilizatory (E 422, E412, E 410), 0,3% czekolada couverture" (miazga kakaowa, cukier, tłuszcz kakaowy, emulgator: lecytyny (z soja), aromat emulgator (E 471), naturalny aromat waniliowy, barwnik (E 160a), sól. Może zawierać: orzeszki ziemne, orzechy, jaja i zboża zawierające gluten

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarGlucose syrupCocoa butterSalt

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Gelato yogurt magro Gelaterie Artigiane Riunite 165 3.5 g 29.1 g 4.4 g
Almond Freeze Blood orange Karma 165 1 g 26 g 6 g
Red Fruit Yogurt Consum 165 1.8 g 28 g 4.8 g
Dame blanche Luxlait 165 3.3 g 28.1 g 3.5 g
Naturel Yoghurt Ijs Albert Heijn 165 3 g 25 g 6 g
Gelato Dream 165 1.2 g 21.2 g 8.2 g
Flake ice Cream Cadbury 165 2.5 g 18.6 g 9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5903021301758. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Chocolate?

100 g of Vanilla Chocolate has 165 kcal. Serving, 50 g (50 g): about 83 kcal.

How much protein is in Vanilla Chocolate?

Vanilla Chocolate contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 1.1 g in serving, 50 g (50 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).

How many carbs are in Vanilla Chocolate?

Vanilla Chocolate has 25 g of total carbohydrates per 100 g, including 0.8 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Chocolate?

Vanilla Chocolate contains 6.2 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

How much sodium is in Vanilla Chocolate?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.