Vanilla Bean Protein Powder
Packaged product Beans and Legumes Just Ingredients
Vanilla Bean Protein Powder contains 422 kcal per 100 g. A serving, 33.0 g (33 g) provides about 139 kcal.
Roughly 53% of its calories come from protein, with 33% from fat and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 378 kcal per 100 g across 117 products.
100 g provides 56% of the Daily Value for calcium, 48% of the Daily Value for iron and 19% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 18.2 g | 23% |
| Saturated fat L | 13.6 g | 68% |
| Trans fat L | 0 g | |
| Cholesterol L | 121 mg | 40% |
| Sodium L | 515 mg | 22% |
| Total carbohydrates L | 18.2 g | 7% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 6.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 66.7 g | 133% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 727 mg | 56% |
| Iron L | 8.7 mg | 48% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 885 mg | 19% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53%
- Carbohydrates 14%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein66.7 gin the lowest quarter of beans and legumes (median 80 g)
- Fiber6.1 gin the top quarter of beans and legumes (median 2 g)
- Sugars6.1 gin the top quarter of beans and legumes (median 0.5 g)
- Fat18.2 gin the top quarter of beans and legumes (median 3.3 g)
- Saturated fat13.6 gin the top quarter of beans and legumes (median 0.67 g)
- Sodium515 mgbelow the median for beans and legumes (median 880 mg)
- Protein per 100 kcal15.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Just Ingredients
- Barcode
- 0850044456741
- Quantity
- 17.46 oz
- Label serving
- 33.0 g
- Category
- Protein powders
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% Grass-Fed Non-Denatured Whey Protein, Coconut Milk, Pea Protein, Grass-Fed Collagen, Chia Seed Protein, Vanilla Extract, Cinnamon, Sea Salt, Stevia Leaf, Vanilla Bean, Monk Fruit. *Organic Ingredient. Contains Coconut and Dairy. Gluten Free, Egg Free, Soy Free.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Bean Protein Powder just INGREDIENTS | 422 | 66.3 g | 12 g | 18.1 g |
| Pea Protein Isolate Unflavoured Star Nutrition | 422 | 84 g | 0.5 g | 9.5 g |
| pea protein powder Coles WELLNESS ROAD | 420 | 80.8 g | 4 g | 9.2 g |
| Vegan pea protein salted caramel Ironflex | 418 | 72 g | 15 g | 8 g |
| Pea protein HSN Nutrition | 416 | 85 g | 1.3 g | 7.5 g |
| Pea Protein Isolate 2.0 HSN | 416 | 85 g | 1.3 g | 7.5 g |
| Pea Protein Isolate Star Nutrition | 415 | 80 g | 2.4 g | 9.5 g |
| Pea Protein Isolate 2.0 HSN | 413 | 80 g | 4 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850044456741. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.