Vanilla Bean Ice Cream
Packaged product Sweets and Desserts KETO
Vanilla Bean Ice Cream contains 167 kcal per 100 g. A serving, 90 g (90 g) provides about 150 kcal.
Roughly 80% of its calories come from fat, with 16% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 17.8 g | 23% |
| Saturated fat L | 12.2 g | 61% |
| Trans fat L | 0 g | |
| Cholesterol L | 83.3 mg | 28% |
| Sodium L | 33.3 mg | 1% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.2 g | 4% |
| Iron L | 0.22 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 16%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat17.8 gabove the median for sweets and desserts (median 13 g)
- Saturated fat12.2 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium33.3 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KETO
- Barcode
- 0810092630685
- Label serving
- 90 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, Water, Allulose, Milk Protein Concentrate, Egg Yolks, Chicory Root Fiber, Olive Oil, Tapioca Starch, Vanilla Extract, Sea Salt, Locust Bean Gum, Guar Gum, Steviol Glycosides, Vanilla Beans, Monk Fruit Extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Inari Whole Foods | 167 | 5.3 g | 28.9 g | 3.5 g |
| Grape fruit spread H-E-B | 167 | 0 g | 38.9 g | 0 g |
| Sweet & creany dairyfree almond creamer Silk | 167 | 0 g | 26.7 g | 6.7 g |
| Triple Berry Fruit Spread Nature's Promise | 167 | 0 g | 44.4 g | 0 g |
| Organic peach fruit spread Trader Joe's | 167 | 0 g | 44.4 g | 0 g |
| Michigan Sour Cherry Jam Stonewall Kitchen | 167 | 0 g | 46.7 g | 0 g |
| Fiber Yum Syrup Keto Goods | 167 | 0 g | 100 g | 0 g |
| Blueberry Chia Spread President's Choice | 167 | 1.3 g | 40 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0810092630685. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.