Vanilla Almondmilk
Packaged product Dairy and Eggs Silk
Vanilla Almondmilk contains 33 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 79 kcal.
Roughly 72% of its calories come from carbohydrates, with 23% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 19% of the Daily Value for Vitamin B12, 15% of the Daily Value for calcium and 10% of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0.83 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 54 mg | 2% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.4 g | |
| Added sugars L | 5.4 g | 11% |
| Protein L | 0.42 g | 0.8% |
| Vitamin A L | 62 µg | 7% |
| Vitamin D L | 2 µg | 10% |
| Vitamin E L | 0.058 mg | 0.4% |
| Vitamin B12 L | 0.46 µg | 19% |
| Calcium L | 196 mg | 15% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 4 mg | 1% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 72%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.42 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
- Sugars5.4 gabove the median for dairy and eggs (median 4 g)
- Fat0.83 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium54 mgbelow the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.62 g |
|---|---|
| Polyunsaturated fat L | 0.21 g |
Other components (1)
| Vitamin E L | 2 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 33.3 kcal | 33 kcal |
| Protein | 0.42 g | 0.42 g |
| Carbohydrates | 5.8 g | 5.8 g |
| Fat | 1 g | 0.83 g |
| Fiber | 0 g | 0 g |
| Sugars | 5.4 g | 5.4 g |
| Sodium | 52.1 mg | 54 mg |
Product details
- Brand
- Silk
- Barcode
- 0036632076151
- Label serving
- 1 portion (240 ml)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
almondmilk fitered water almonds) cane suger vitamin and mineral blend (calcium carbonate vitamin e acetate, vitamain a pelmitate, vitamin d2 sea selt locust bean gum gellan gum, ascorbic acid (to protect freshness), natural ravor contains almond. produced in a facility that also processes other ad se am ca tota tree nuts and soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Skimmed Milk Marmun | 33 | 3.2 g | 4.9 g | 0.1 g |
| Vanilla Almond Milk Shoprite | 33 | 0.42 g | 5.4 g | 1 g |
| Roasted Eggplant Öncü | 33 | 1 g | 7 g | 0.2 g |
| Almondmilk Blue Diamond Almonds | 33 | 0.42 g | 5.8 g | 1 g |
| Fat Free Milk County Market | 33 | 3.3 g | 4.6 g | 0 g |
| Slim Milk Akshayakalpa | 33 | 3.5 g | 4.4 g | 0.2 g |
| Almond Milk Fidelo | 33 | 1.3 g | 0.7 g | 2.8 g |
| Plain Yogurt Best Price | 33 | 3.2 g | 4.2 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2779042. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2026. Imported November 6, 2026.
- Open Food Facts, record 0036632076151. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.