Udon Noodles

Packaged product Beverages Chop Stick

Udon Noodles contains 150 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (152 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Udon Noodles by Chop Stick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
4 gprotein
32 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 96 mg 4%
Total carbohydrates L 32 g 12%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 89%150kcal / 100 g
  • Protein 11%
  • Carbohydrates 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for beverages (median 4.8 g)
  • Sugars0 gin the lowest quarter of beverages (median 0.9 g)
  • Fat0 gin the lowest quarter of beverages (median 0.75 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium96 mgin the lowest quarter of beverages (median 184 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chop Stick
Barcode
7613312304037
Quantity
200g
Category
Udon
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, farine fleur de _blé_, amidon modifié, acide lactique, sel de cuisine

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Udon Happy Fortunes 150 4.8 g 31.7 g 0.4 g
Udon 大连金百味面业有限公司 150 4.8 g 31.7 g 0.4 g
Asian Style Noodles SAMJIN GLOBALNET 150 3.6 g 28 g 2.7 g
Udon Noodles House of Asia 150 4 g 32 g 0 g
Udon Fresh Noodles AYUKO 150 4.8 g 32 g 0.4 g
Udon noodles Chop Stick 149 2.5 g 30 g 1.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7613312304037. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Udon Noodles?

100 g of Udon Noodles has 150 kcal.

How much protein is in Udon Noodles?

Udon Noodles contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other beverages, that is below the median (median 4.8 g).

How many carbs are in Udon Noodles?

Udon Noodles has 32 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Udon Noodles?

Udon Noodles contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Udon Noodles?

100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.