Turkey Stock, Turkey

Packaged product Soups and Sauces HARRIS TEETER

Turkey Stock, Turkey contains 6 kcal per 100 ml. A typical serving of 1 cup (240 ml) provides about 14 kcal.

Roughly 66% of its calories come from carbohydrates, with 34% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 15 kcal per 100 g across 337 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

6kcal per 100 ml
0.42 gprotein
0.83 gcarbohydrates
0 gfat
14kcal in 1 cup (240 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 6 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 179 mg 8%
Total carbohydrates L 0.83 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.42 g
Protein L 0.42 g 0.8%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 66%6kcal / 100 ml
  • Protein 34%
  • Carbohydrates 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0.42 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Sodium179 mgbelow the median for soups and sauces (median 238 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
HARRIS TEETER
Barcode
07203672212
Label serving
1 cup
Category
Canned Soup

Ingredients

TURKEY STOCK (FILTERED WATER, CONCENTRATED TURKEY STOCK [TURKEY STOCK, TURKEY FAT*, SALT, NATURAL FLAVOR, ONION POWDER]), CONCENTRATED VEGETABLE BROTH (VEGETABLE JUICE CONCENTRATE [CARROT, CELERIAC, ONION], VEGETABLES [CARROT, ONION, CELERY], TOMATO PASTE, YEAST EXTRACT, SEA SALT, CANE SUGAR, MOLASSES, ONION POWDER, POTATO FLOUR, NATURAL FLAVOR, CANOLA OIL), HONEY, SALT, CONCENTRATED CHICKEN BROTH, CARROT JUICE CONCENTRATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Reduced Sodium Chicken Broth, Rich Chicken LOWES FOODS 6 1.3 g 0.42 g 0 g
Broth, Chicken RALEY'S 6 1.3 g 0.42 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2447701. License: CC0 1.0 (U.S. public domain). Source record dated December 17, 2022. Imported November 6, 2026.

Last updated: . Source description: "TURKEY STOCK, TURKEY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Turkey Stock, Turkey?

100 ml of Turkey Stock, Turkey has 6 kcal. 1 cup (240 ml): about 14 kcal.

How much protein is in Turkey Stock, Turkey?

Turkey Stock, Turkey contains 0.42 g of protein per 100 ml (0.8% of the 50 g Daily Value), or 1 g in 1 cup (240 ml). About 34% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.6 g).

How many carbs are in Turkey Stock, Turkey?

Turkey Stock, Turkey has 0.83 g of total carbohydrates per 100 ml, including 0 g of fiber and 0.42 g of sugars.

How much fat is in Turkey Stock, Turkey?

Turkey Stock, Turkey contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Turkey Stock, Turkey?

100 ml contains 179 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 17, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.