Turkey Pot Pie
Packaged product Poultry Trader Joe's
Turkey Pot Pie contains 132 kcal per 100 g. A serving, 1 cup, 243 g (243 g) provides about 320 kcal.
Roughly 43% of its calories come from fat, with 39% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 113 kcal per 100 g across 874 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 2.9 g | 14% |
| Cholesterol L | 24.7 mg | 8% |
| Sodium L | 309 mg | 13% |
| Total carbohydrates L | 12.8 g | 5% |
| Dietary fiber L | 0.82 g | 3% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0.82 g | 2% |
| Protein L | 5.8 g | 12% |
| Calcium L | 8.2 mg | 0.6% |
| Iron L | 0.74 mg | 4% |
| Potassium L | 61.7 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 39%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gin the lowest quarter of poultry (median 19 g)
- Fiber0.82 gin the top quarter of poultry (median 0 g)
- Sugars2.1 gin the top quarter of poultry (median 0.5 g)
- Fat6.2 gabove the median for poultry (median 3 g)
- Saturated fat2.9 gin the top quarter of poultry (median 0.91 g)
- Sodium309 mgbelow the median for poultry (median 520 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Joe's
- Barcode
- 00939522
- Label serving
- 1 cup (243 g)
- Category
- Turkeys
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roulé de dinde Ronsard | 132 | 18 g | 0.5 g | 6.4 g |
| Fines tranches de dinde au poivre Le Gaulois | 131 | 20 g | 0 g | 5.7 g |
| Sot ly laisse de dinde Le Gaulois | 131 | 20 g | 0 g | 5.7 g |
| Dinde fermière Les Fermiers de Loué | 131 | 21 g | 0 g | 5.2 g |
| Dinde fermiere Les fermiers de Loué | 131 | 21 g | 0 g | 5.2 g |
| Pechuga de pavo Aldelis | 131 | 28 g | 0.5 g | 2.2 g |
| Dinde Fermière élevée en Plein air, Les FERMIERS de Loué Loué | 131 | 21 g | 0 g | 5.2 g |
| Steak de dinde Le Gaulois Le Gaulois | 131 | 20 g | 0 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00939522. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.