Turkey mince
Packaged product Poultry Struggled
Turkey mince contains 133 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 133 kcal.
Roughly 50% of its calories come from fat, with 50% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 113 kcal per 100 g across 874 products.
100 g provides 51% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 59 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20.5 g | 41% |
| Choline L | 0 mg | 0% |
| Selenium L | 28 µg | 51% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20.5 gabove the median for poultry (median 19 g)
- Sugars0 gin the lowest quarter of poultry (median 0.5 g)
- Fat9.2 gin the top quarter of poultry (median 3 g)
- Saturated fat2.7 gin the top quarter of poultry (median 0.91 g)
- Sodium59 mgin the lowest quarter of poultry (median 520 mg)
- Protein per 100 kcal15.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Struggled
- Barcode
- 9310213684210
- Quantity
- 500 grams
- Label serving
- 1 serving (100 g)
- Category
- Turkeys
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey (100%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pechuga pavo al natural Carrefour | 133 | 27 g | 0 g | 2.6 g |
| Brochette dinde avec poivron Mets Des Rois | 133 | 14 g | 0 g | 8.5 g |
| Bacon de dinde Isla Délice | 133 | 29.8 g | 0.9 g | 1.1 g |
| Smoked Turkey Strips smoked turkey | 133 | 10.7 g | 1 g | 10 g |
| Roulé de dinde Ronsard | 132 | 18 g | 0.5 g | 6.4 g |
| Turkey Thigh Mince 7% Fat Tesco | 134 | 19.5 g | 0.1 g | 6.1 g |
| Turkey Pot Pie Trader Joe's | 132 | 5.8 g | 12.8 g | 6.2 g |
| Fines tranches de dinde au poivre Le Gaulois | 131 | 20 g | 0 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310213684210. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.