How many calories are in Turkey Jerky?

100 g of Turkey Jerky has 280 kcal. Serving, 1 portion, 30 g (30 g): about 84 kcal.

Is Turkey Jerky high in protein?

Turkey Jerky contains 38.8 g of protein per 100 g (78% of the 50 g Daily Value), or 11.6 g in serving, 1 portion, 30 g (30 g). About 55% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.6 g).

How many carbs are in Turkey Jerky?

Turkey Jerky has 24.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey Jerky?

Turkey Jerky contains 2.9 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated February 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Turkey Jerky

Packaged product Poultry The Meat Makers

Turkey Jerky contains 280 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 84 kcal.

Roughly 55% of its calories come from protein, with 35% from carbohydrates and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

280kcal per 100 g

38.8 gprotein

24.8 gcarbohydrates

2.9 gfat

84kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	280 kcal
Total fat L	2.9 g	4%
Saturated fat	not reported
Sodium	not reported
Total carbohydrates L	24.8 g	9%
Dietary fiber	not reported
Total sugars	not reported
Protein L	38.8 g	78%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 55%
Carbohydrates 35%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein38.8 gin the top quarter of poultry (median 17.6 g)
Fat2.9 gbelow the median for poultry (median 4.5 g)
Protein per 100 kcal13.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: The Meat Makers
Barcode: 4779027972046
Label serving: 1 portion (30 g)
Category: Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4779027972046. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.