The meat makers nutrition facts
4 The meat makers products with label nutrition data. On average they contain 218 kcal, 6.2 g of sugars and 41.6 g of protein per 100 g. Most are in beef jerkies, meat and poultry.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey Jerky Sport | 103 | 21.6 g | 1.6 g | 1.1 g |
| Beef Jerky Original | 253 | 51.2 g | 3.8 g | 3.7 g |
| Beef Jerky Original smoky | 276 | 41.2 g | 18.4 g | 3.9 g |
| Beef Jerky | 240 | 52.5 g | 1.5 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.