Turkey Franks, Turkey
Packaged product Meat AARON'S BEST
Turkey Franks, Turkey contains 204 kcal per 100 g. A serving, 1 frank, 49 g (49 g) provides about 100 kcal.
Roughly 60% of its calories come from fat, with 27% from protein and 13% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (202 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 4.1 g | 20% |
| Cholesterol L | 82 mg | 27% |
| Sodium L | 918 mg | 40% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Protein L | 12.2 g | 24% |
| Vitamin A L | 61.2 µg | 7% |
| Vitamin C L | 4.9 mg | 5% |
| Calcium L | 122 mg | 9% |
| Iron L | 1.5 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 13%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.2 gbelow the median for meat (median 17.7 g)
- Sugars2 gabove the median for meat (median 1 g)
- Fat12.2 gabove the median for meat (median 8.6 g)
- Saturated fat4.1 gabove the median for meat (median 3.2 g)
- Sodium918 mgin the top quarter of meat (median 350 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 204 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 204 kcal | 204 kcal |
| Protein | 12.2 g | 12.2 g |
| Carbohydrates | 6.1 g | 6.1 g |
| Fat | 12.2 g | 12.2 g |
| Fiber | 0 g | 0 g |
| Sugars | 2 g | 2 g |
| Sodium | 918 mg | 918 mg |
Product details
- Brand
- AARON'S BEST
- Barcode
- 0783919132610
- Label serving
- 1 FRANK
- Category
- sausages-hotdogs-brats
Ingredients
MECHANICALLY SEPARATED TURKEY, WATER, CONTAINS 2% OR LESS : CORN SYRUP, MODIFIED FOOD STARCH, FLAVORINGS, SALT, DEXTROSE, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, PAPRIKA, SODIUM ASCORBATE, SODIUM NITRITE, EXTRACT OF PAPRIKA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Chicken & Apple Smoked Chicken Sausage, Chicken & Apple AIDELLS | 204 | 14 g | 5.4 g | 14 g |
| Turkey Franks, Turkey SHOR HABOR | 204 | 12.2 g | 6.1 g | 12.2 g |
| Beef Franks, Beef SHOR HABOR | 204 | 16.3 g | 6.1 g | 14.3 g |
| Chicken Franks, Chicken AARON'S BEST | 204 | 12.2 g | 6.1 g | 12.2 g |
| Chicken Franks, Chicken SHOR HABOR | 204 | 12.2 g | 6.1 g | 12.2 g |
| Reduced Fat Glatt Kosher Beef Franks AARON'S BEST | 204 | 16.3 g | 6.1 g | 14.3 g |
| Sweet Potato & Roasted Chili Peppers Southwestern-Style Sausage, Sweet Potato & Roasted Chili Peppers PUBLIX | 204 | 11.5 g | 5.3 g | 15 g |
| Italian Sausage, Mild NEW YORK STYLE SAUSAGE COMPANY | 204 | 8 g | 0.88 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Franks, Turkey?
100 g of Turkey Franks, Turkey has 204 kcal. Serving, 1 frank, 49 g (49 g): about 100 kcal.
Is Turkey Franks, Turkey high in protein?
Turkey Franks, Turkey contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in serving, 1 frank, 49 g (49 g). About 27% of its calories come from protein. Compared with other meat, that is below the median (median 17.7 g).
How many carbs are in Turkey Franks, Turkey?
Turkey Franks, Turkey has 6.1 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars.
How much fat is in Turkey Franks, Turkey?
Turkey Franks, Turkey contains 12.2 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).
How much sodium is in Turkey Franks, Turkey?
100 g contains 918 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated November 19, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0783919132610. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2143135. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
Last updated: . Source description: "TURKEY FRANKS, TURKEY". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.