How many calories are in Tuna & Aioli?

100 g of Tuna & Aioli has 191 kcal. Serving, 1 serving, 75 g (75 g): about 143 kcal.

Is Tuna & Aioli high in protein?

Tuna & Aioli contains 16.3 g of protein per 100 g (33% of the 50 g Daily Value), or 12.2 g in serving, 1 serving, 75 g (75 g). About 34% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Tuna & Aioli?

Tuna & Aioli has 3.2 g of total carbohydrates per 100 g, including 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tuna & Aioli?

Tuna & Aioli contains 12.7 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated August 18, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tuna & Aioli

Packaged product Fish and Seafood Sirena

Tuna & Aioli contains 191 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 143 kcal.

Roughly 59% of its calories come from fat, with 34% from protein and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

191kcal per 100 g

16.3 gprotein

3.2 gcarbohydrates

12.7 gfat

143kcal in serving, 1 serving, 75 g (75 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	191 kcal
Total fat L	12.7 g	16%
Saturated fat L	1.6 g	8%
Sodium	not reported
Total carbohydrates L	3.2 g	1%
Dietary fiber	not reported
Total sugars L	2.7 g
Protein L	16.3 g	33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 34%
Carbohydrates 7%
Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein16.3 gbelow the median for fish and seafood (median 17 g)
Sugars2.7 gin the top quarter of fish and seafood (median 0.3 g)
Fat12.7 gabove the median for fish and seafood (median 7.4 g)
Saturated fat1.6 gabove the median for fish and seafood (median 1.5 g)
Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Sirena
Barcode: 9350177000923
Label serving: 1 serving (75 g)
Category: Fish and Seafood
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

INGREDIENTS: POLE & LINE CAUGHT YELLOWFIN TUNA (FISH) (50%), MAYONNAISE (WATER, REFINED SOYBEAN OIL, VINEGAR, EGG YOLK, MODIFIED STARCH, SUGAR, SALT, MONOSODIUM GLUTAMATE, XANTHAN GUM, SPICE EXTRACT) (25%), SUNFLOWER SEED OIL, GARLIC (5.4%), LEMON JUICE CONCENTRATE, WHITE PEPPER. CONTAINS FISH, NUTRITION INFORMATION EGG Serving Per Pack: 1 Ave. Qty Ave. Qty STORE IN A COOL AND DRY PLACE Serving Size: 75 per serving per 100g 599kJ 798 kJ GOOD SOURCE OF PROTEIN PRODUCED FOR: SIRENA (AUST) PTY LTD. DISTRIBUTED BY: ICONIC REFRIGERATE CONTENTS AFTER OPENING Protein For d - Saturated Energy 12.2g 16.2 g 9.50 12.6g 1.2g 1.69 Trans Lass than 0.1 g 0.11 g FOOD DISTRIBUTION PTY LTD. LEVEL 5, ATELIER EXCHANGE 351-357 ELIZABETH STREET, MELBOURNE 3000, VICTORIA AUSTRALIA Polyunsaturated Omega 3 (DHA &EPA) - Nonounsaturated Carbohydrate Sodium WWW.SIRENA.COM.AU N404LB PACKED IN THAILAND FROM INGREDIENTS OF MULTIPLE ORIGINS BBD:30 APR 2026 4.9 g 6.5g 92 mg 122 mg 2.3g 3.0 g 2.4g 3.2g - Sugars 20g 2.69 451 mg 601 mg

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9350177000923. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2025. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.