Trufas Selección
Packaged product Sweets and Desserts Varsovienne
Trufas Selección contains 508 kcal per 100 g. A serving, 16 g (16 g) provides about 81 kcal.
Roughly 66% of its calories come from fat, with 30% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 22 g | 110% |
| Trans fat L | 0.2 g | |
| Sodium L | 30 mg | 1% |
| Total carbohydrates L | 38.6 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 30 g | |
| Added sugars L | 27.8 g | 56% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 30%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars30 gabove the median for sweets and desserts (median 20.8 g)
- Fat37 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium30 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.6 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Product details
- Brand
- Varsovienne
- Barcode
- 7804668280353
- Quantity
- 12 Unid.
- Label serving
- 16 g
- Category
- Trufas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate bitter 63% (licor de cacao, azúcar, habas de cacao, manteca de cacao, lecitina de soya, lecitina de girasol, extracto natural de vainilla, polirricinoleato de poliglicerol, saborizante idéntico a natural), Chocolate de leche (azúcar, manteca de cacao, leche entera en polvo, habas de cacao, lecitina de girasol, lecitina de soya, extracto de vainilla, saborizante idéntico a natural), Azúcar, Pasta de avellanas (avellana tostada molida), Manteca de cacao, Pulpa maracuyá, Pulpa Naranja, Crema de leche, Sorbitol, Glucosa, Jugo de limón, Crunchies de frambuesa, Aceite de maravilla, Cacao nibs, Crisspy de avellana, Crisspy de frambuesa, Crisspy de naranja, Crisspy coco-limón, Chocolate bitter 85% (habas de cacao, azúcar, manteca de cacao, lecitina de girasol, extracto natural de vainilla), Ácido cítrico, Lecitina de soya, Lecitina de girasol, Sorbato potasio, Benzoato de sodio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butterCreamSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Truffe praliné La Fête Chocolat | 517 | 6.9 g | 52.6 g | 31.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7804668280353. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.