Tri Flavour Tortilla Chips
Packaged product Snacks Tri Flavour
Tri Flavour Tortilla Chips contains 420 kcal per 100 g. A serving, 25 chips, 50 g (50 g) provides about 210 kcal.
Roughly 74% of its calories come from carbohydrates, with 21% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 498 kcal per 100 g across 3,237 products.
100 g provides 34% of the Daily Value for manganese, 32% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 110 mg | 5% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 7.4 mg | 8% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.38 mg | 32% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 2.1 mg | 13% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.49 mg | 29% |
| Folate (B9) L | 111 µg | 28% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 60 mg | 5% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 96.4 mg | 23% |
| Phosphorus L | 250 mg | 20% |
| Potassium L | 300 mg | 6% |
| Zinc L | 1.8 mg | 17% |
| Copper L | 0.2 mg | 22% |
| Manganese L | 0.77 mg | 34% |
| Selenium L | 12.3 µg | 22% |
| Iodine L | 0.07 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 74%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of snacks (median 7.1 g)
- Fiber6 gabove the median for snacks (median 4.3 g)
- Sugars2 gabove the median for snacks (median 1.7 g)
- Fat10 gin the lowest quarter of snacks (median 24 g)
- Saturated fat1 gin the lowest quarter of snacks (median 2.6 g)
- Sodium110 mgin the lowest quarter of snacks (median 440 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water17.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 61.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 31.8 µg |
|---|
Other components (2)
| Water L | 17.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tri Flavour
- Barcode
- 0628130003007
- Label serving
- 25 chips (50 g)
- Category
- Corn chips
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn, Chili & Jalapeno Chips. No Preservatives. Vegan
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy corn Holland & Barrett | 420 | 7.1 g | 78 g | 9.8 g |
| Tortilla chips Fresh Is Best Salsa & Co. | 420 | 6 g | 80 g | 10 g |
| Popcorners Frito-Lay | 420 | 8 g | 80 g | 9 g |
| Triangolini bio con Quinoa Certossa | 421 | 6.7 g | 77 g | 9.2 g |
| Triangolini Con Quinoa Certossa | 421 | 7.8 g | 76 g | 8.9 g |
| Tortilla Amica Chips | 419 | 4.7 g | 59.2 g | 17.7 g |
| maissticks Snack Day | 422 | 6.9 g | 70.6 g | 11.8 g |
| Triángulos de maíz con legumbres Hacendado | 422 | 13.7 g | 64.8 g | 10.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0628130003007. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.