How many calories are in Traditional Biscuits?

100 g of Traditional Biscuits has 472 kcal.

How much protein is in Traditional Biscuits?

Traditional Biscuits contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Traditional Biscuits?

Traditional Biscuits has 60.6 g of total carbohydrates per 100 g, including 2 g of fiber and 37.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Traditional Biscuits?

Traditional Biscuits contains 24.2 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Traditional Biscuits?

100 g contains 153 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Traditional Biscuits

Packaged product Sweets and Desserts Cartwright & Butler

Traditional Biscuits contains 472 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (490 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

472kcal per 100 g

5 gprotein

60.6 gcarbohydrates

24.2 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	472 kcal
Total fat L	24.2 g	31%
Saturated fat L	15 g	75%
Sodium L	153 mg	7%
Total carbohydrates L	60.6 g	22%
Dietary fiber L	2 g	7%
Total sugars L	37.5 g
Added sugars L	27.8 g	56%
Protein L	5 g	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 50%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber2 gin the lowest quarter of sweets and desserts (median 3.3 g)
Sugars37.5 gin the top quarter of sweets and desserts (median 32.2 g)
Fat24.2 gabove the median for sweets and desserts (median 24 g)
Saturated fat15 gin the top quarter of sweets and desserts (median 12 g)
Sodium153 mgin the lowest quarter of sweets and desserts (median 264 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Cartwright & Butler
Barcode: 5060301881291
Quantity: 200 g
Category: Chocolate chip cookies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina (harina de trigo, calcio, hierro, niacina, tiamina), azúcar, mantequilla salada (20%)(leche), trozos de chocolate blanco (7%) (azúcar, leche entera en polvo, manteca de cacao, emulsionante: lecitina de soja; aromatizante de vainilla natural), chocolate negro fundido (7%) (masa de cacao, azúcar, manteca de cacao, grasa láctea anhídrida, emulsionante: lecitina de soja; aromatizante de vainilla natural), trozos de chocolate con leche (5%)(azúcar, manteca de cacao, leche en polvo, masa de cacao, emulsionante: lecitina de soja; aromatizante de vainilla natural), pepitas de chocolate sin leche (5%)(azúcar, masa de cacao, manteca de cacao, emulsionante: lecitina de soja; aromatizante de vainilla natural), polvo de cacao, sirope de refinadores parcialmente inwertidos, gasificantes: bicarbonato de amonio, bicarbonato de sodio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Butter Wheat flour Cocoa butter

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cookies chocolat Nous anti-gaspi	472	6.6 g	66 g	20 g
King Chocolat Cookies Excello	472	4.2 g	56 g	26.3 g
Cookies tout chocolat - 200g CHABRIOR	472	6.4 g	66 g	19 g
Triple Belgian Chocolate Cookies Sainsbury's	472	5.1 g	61.9 g	22.5 g
Chocolate chip cookies Great Value	472	5.6 g	69.4 g	19.4 g
Luna Cioc Divella	472	6.7 g	67.5 g	19 g
Stella & Stello Cookies with Chocolate Chips Sotto le Stelle	472	8.7 g	72 g	16 g
Soft Cookies White Choc Lemon Rewe	473	5.6 g	61 g	22.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5060301881291. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.