Tortilla Wraps Hvede
Packaged product Bread and Baked Goods Salling
Tortilla Wraps Hvede contains 297 kcal per 100 g. A serving, 62 g (62 g) provides about 184 kcal.
Roughly 71% of its calories come from carbohydrates, with 18% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).
100 g provides 29% of the Daily Value for selenium, 27% of the Daily Value for Thiamin (B1) and 25% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 1.3 g | 6% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 0.81 g | |
| Added sugars L | 0.32 g | 0.6% |
| Protein L | 7.6 g | 15% |
| Vitamin E L | 0.65 mg | 4% |
| Vitamin K L | 1.6 µg | 1% |
| Thiamin (B1) L | 0.32 mg | 27% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Pantothenic acid (B5) L | 0.48 mg | 10% |
| Vitamin B6 L | 0.081 mg | 5% |
| Folate (B9) L | 61.3 µg | 15% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 88.7 mg | 7% |
| Iron L | 2.9 mg | 16% |
| Magnesium L | 29 mg | 7% |
| Phosphorus L | 113 mg | 9% |
| Potassium L | 137 mg | 3% |
| Zinc L | 0.81 mg | 7% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.56 mg | 25% |
| Selenium L | 16.1 µg | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 71%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.6 gbelow the median for bread and baked goods (median 8.1 g)
- Fiber3.7 gabove the median for bread and baked goods (median 2.4 g)
- Sugars0.81 gin the lowest quarter of bread and baked goods (median 4 g)
- Fat6 gbelow the median for bread and baked goods (median 7.1 g)
- Saturated fat1.3 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium400 mgbelow the median for bread and baked goods (median 403 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 1.9 g |
|---|---|
| Polyunsaturated fat L | 2.3 g |
| Omega-3 fatty acids L | 0.081 g |
Product details
- Brand
- Salling
- Barcode
- 5712878106818
- Label serving
- 62 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Roasted Squid Roll Jeeny's | 297 | 53 g | 18 g | 1.7 g |
| ACE Brioche Gourmet Bun Ace Bakery | 297 | 9.5 g | 48.6 g | 6.1 g |
| Garlic & Herb Bread Homemade Pizza Co | 297 | 6.3 g | 39.7 g | 12 g |
| Pekoni-sinihomejuusto Flatbread Prisma | 297 | 10.8 g | 33.2 g | 13 g |
| Giant Rosmarybread Giant | 297 | 9.4 g | 56.2 g | 3.9 g |
| Wheat Flour Tortillas Sombrero Tortilla | 297 | 7.7 g | 57.5 g | 4 g |
| Santa Maria Wrap Tortilla Original Santa Maria | 297 | 8.5 g | 53 g | 5 g |
| Whole Grain Tortilla Sombrero | 297 | 9.6 g | 43.6 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5712878106818. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.