Tortilla ( PROTEIN )

Packaged product Bread and Baked Goods Aly

Tortilla ( PROTEIN ) contains 275 kcal per 100 g. A serving, 70.0 g (70 g) provides about 193 kcal.

Roughly 67% of its calories come from carbohydrates, with 18% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla ( PROTEIN ) by Aly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
10 gprotein
43.4 gcarbohydrates
5.2 gfat
193kcal in serving, 70.0 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 5.2 g 7%
Saturated fat L 2.6 g 13%
Sodium not reported
Total carbohydrates L 43.4 g 16%
Dietary fiber L 10.4 g 37%
Total sugars L 5.2 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 67%Fat: 18%275kcal / 100 g
  • Protein 15%
  • Carbohydrates 67%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber10.4 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars5.2 gabove the median for bread and baked goods (median 4 g)
  • Fat5.2 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat2.6 gabove the median for bread and baked goods (median 1.6 g)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aly
Barcode
8699847070318
Quantity
420 g
Label serving
70.0 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Yukata Gua Bao Buns Yutaka 275 8.2 g 56 g 2.1 g
Select Multigrain Artisan Rolls Hy-Vee 275 7.8 g 54.9 g 2 g
Large Sliced Bread Golden Loaf 275 9.8 g 50.2 g 3.9 g
Bread Franz 275 10 g 50 g 3.8 g
Corn Tortilla Wraps Lavalia 275 5.8 g 46.6 g 8 g
4 Seeds & Grain Sourdough Rolls Community Co 275 11.8 g 40.3 g 7.4 g
Flour tortillas La Campera 275 5 g 45 g 7.5 g
Homestyle Chicken And Waffles Flo’s Checkerboard Kitchen 275 11 g 34 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8699847070318. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2023. Imported November 7, 2026.

Last updated: . Source description: "Tortilla ( PROTEIN )". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tortilla ( PROTEIN )?

100 g of Tortilla ( PROTEIN ) has 275 kcal. Serving, 70.0 g (70 g): about 193 kcal.

Is Tortilla ( PROTEIN ) high in protein?

Tortilla ( PROTEIN ) contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 7 g in serving, 70.0 g (70 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Tortilla ( PROTEIN )?

Tortilla ( PROTEIN ) has 43.4 g of total carbohydrates per 100 g, including 10.4 g of fiber and 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla ( PROTEIN )?

Tortilla ( PROTEIN ) contains 5.2 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.