Tortica

Packaged product Sweets and Desserts Kraš

Tortica contains 510 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 255 kcal.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortica by Kraš, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
510kcal per 100 g
4.8 gprotein
56 gcarbohydrates
29 gfat
255kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 510 kcal
Total fat L 29 g 37%
Saturated fat L 15 g 75%
Sodium L 20 mg 0.9%
Total carbohydrates L 56 g 20%
Dietary fiber not reported
Total sugars L 39 g
Protein L 4.8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 44%Fat: 52%510kcal / 100 g
  • Protein 4%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.8 gin the top quarter of sweets and desserts (median 1 g)
  • Sugars39 gin the lowest quarter of sweets and desserts (median 61 g)
  • Fat29 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sodium20 mgbelow the median for sweets and desserts (median 35 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kraš
Barcode
3850102005086
Label serving
1 portion (50 g)
Category
Candies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chokawette Auchan 510 10 g 58 g 26 g
Chocozero Picard Chocolates 510 6 g 44 g 38 g
Les Drôles De Céréales Saveurs et Nature 509 4.7 g 49.8 g 32.1 g
Hershey's Cookies 'N' Cream Hershey's 512 4.7 g 65.1 g 25.6 g
Good Fruit-Tella Fruit-tella 512 15 g 40 g 31 g
глазирани бонбони какао с мляко Klim 512 6 g 63.7 g 25.9 g
Cocnut & Ginger Candy Asia Flavours 508 2.7 g 73 g 23 g
Reese's minis Reese's 513 7.7 g 59 g 30.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3850102005086. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tortica?

100 g of Tortica has 510 kcal. Serving, 1 portion, 50 g (50 g): about 255 kcal.

How much protein is in Tortica?

Tortica contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 2.4 g in serving, 1 portion, 50 g (50 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 1 g).

How many carbs are in Tortica?

Tortica has 56 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortica?

Tortica contains 29 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Tortica?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.