Tortellini, Cheese
Packaged product Grains and Pasta RALEY'S
Tortellini, Cheese contains 259 kcal per 100 g. A typical serving of 1 cup (139 g) provides about 360 kcal.
Roughly 67% of its calories come from carbohydrates, with 19% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 357 kcal per 100 g across 1,268 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 4.3 g | 6% |
| Saturated fat L | 2.2 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 223 mg | 10% |
| Total carbohydrates L | 43.9 g | 16% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 1.4 g | |
| Protein L | 12.2 g | 24% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 108 mg | 8% |
| Iron L | 1 mg | 6% |
| Potassium L | 158 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 67%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.2 gbelow the median for grains and pasta (median 12.5 g)
- Fiber2.2 gin the lowest quarter of grains and pasta (median 3.6 g)
- Sugars1.4 gin the lowest quarter of grains and pasta (median 3.4 g)
- Fat4.3 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat2.2 gin the top quarter of grains and pasta (median 0 g)
- Sodium223 mgin the top quarter of grains and pasta (median 0 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 144 IU |
|---|
Product details
- Brand
- RALEY'S
- Barcode
- 04656702642
- Label serving
- 1 cup
- Category
- Pasta by shape and type
Ingredients
PASTA: EXTRA FANCY DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS. FILLING: RICOTTA CHEESE (WHEY, PASTEURIZED MILK, VINEGAR, SALT), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (ENRICHED UNBLEACHED WHEAT FLOUR [MALTED BARLEY FLOUR, ASCORBIC ACID {ADDED AS A DOUGH CONDITIONER}, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CANOLA OIL, SUGAR, SALT, GRANULATED GARLIC, YEAST), SEA SALT, BLACK PEPPER, NUTMEG.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2062862. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.
Last updated: . Source description: "TORTELLINI, CHEESE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.