Torino Noir
Packaged product Sweets and Desserts Torino
Torino Noir contains 563 kcal per 100 g. A serving, 100 g (100 g) provides about 563 kcal.
Roughly 64% of its calories come from fat, with 30% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 35% of the Daily Value for copper, 21% of the Daily Value for manganese and 21% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 563 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 19 g | 95% |
| Cholesterol L | 3.2 mg | 1% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 38 g | |
| Added sugars L | 52.8 g | 106% |
| Protein L | 9.3 g | 19% |
| Vitamin A L | 10.4 µg | 1% |
| Vitamin C L | 0.049 mg | 0.1% |
| Vitamin D L | 0.076 µg | 0.4% |
| Vitamin E L | 3.1 mg | 21% |
| Thiamin (B1) L | 0.062 mg | 5% |
| Riboflavin (B2) L | 0.066 mg | 5% |
| Niacin (B3) L | 0.28 mg | 2% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 28.1 µg | 7% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 27.5 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 41.1 mg | 10% |
| Phosphorus L | 71.9 mg | 6% |
| Potassium L | 240 mg | 5% |
| Zinc L | 0.54 mg | 5% |
| Copper L | 0.31 mg | 35% |
| Manganese L | 0.48 mg | 21% |
| Selenium L | 4.6 µg | 8% |
| Iodine L | 1.5 µg | 1% |
| Chloride L | 3.4 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 30%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gabove the median for sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars38 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat39 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat19 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water2.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.4 g |
|---|---|
| Polyunsaturated fat L | 1.9 g |
Sugars and starch (1)
| Starch L | 0.71 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.087 g |
| Linoleic acid (omega-6, 18:2) L | 1.5 g |
Carotenoids (1)
| Beta-carotene L | 6.4 µg |
|---|
Other components (2)
| Water L | 2.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Torino
- Barcode
- 7610008711506
- Quantity
- 5 x 23g
- Label serving
- 100 g
- Category
- Branche chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, NOISETTES (11%), beurre de cacao, farine de SOJA, graisse de coco, AMANDES (4%), poudre de cacao, BEURRE fondu, extrait pur de vanille. Emulsifiant: lécithine de colza, Chocolat: 60% cacao minimum Allergènes: Fruits à coque et dérivés de fruits à coque, Amandes et produits à base d'amandes, Lait et dérivés du lait, Noisettes et produits à base de noisettes, Fèves de soja et dérivés de fèves de soja
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butterAlmondMilk
Source of the nutrition information
- Open Food Facts, record 7610008711506. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.