Tomato Ketchup Sensitive
Packaged product Spices, Herbs and Condiments Fody
Tomato Ketchup Sensitive contains 100 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 100 kcal.
Roughly 94% of its calories come from carbohydrates, with 5% from protein and 0.9% from fat (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (111 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 905 mg | 39% |
| Total carbohydrates L | 22.8 g | 8% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 21.5 g | |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 94%
- Fat 0.9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gabove the median for spices, herbs and condiments (median 0.67 g)
- Fiber1.5 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sugars21.5 gbelow the median for spices, herbs and condiments (median 22 g)
- Fat0.1 gabove the median for spices, herbs and condiments (median 0 g)
- Sodium905 mgabove the median for spices, herbs and condiments (median 882 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Tomato Puree (Water, Tomato Paste), Organic Cane Sugar, Distilled Vinegar, Salt, Black Pepper, Clove Powder, Chili Powder, Allspice Powder, Cinnamon Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Heinz Esto 1869 Tomato Ketchup Made £2.39 Rrp Heinz | 100 | 1.3 g | 23.3 g | 0.33 g |
| Tomato Ketchup Kroger | 100 | 0 g | 29.4 g | 0 g |
| dm ketchup original 320g Del Monte | 100 | 0 g | 23.1 g | 0 g |
| Ketchup Hellmans | 100 | 0 g | 25 g | 0.15 g |
| Pure Tomato Ketch'up Senchou | 100 | 0 g | 24 g | 0 g |
| Ketchup Dunnes Stores | 100 | 0.9 g | 24 g | 0.5 g |
| Ketchup fruits Dora | 100 | 0.67 g | 20 g | 0 g |
| Classic Tomato Sauce Mutti | 100 | 2 g | 22 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Ketchup Sensitive?
100 g of Tomato Ketchup Sensitive has 100 kcal. Serving, 1 portion, 100 g (100 g): about 100 kcal.
How much protein is in Tomato Ketchup Sensitive?
Tomato Ketchup Sensitive contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 1.3 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 0.67 g).
How many carbs are in Tomato Ketchup Sensitive?
Tomato Ketchup Sensitive has 22.8 g of total carbohydrates per 100 g, including 1.5 g of fiber and 21.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Ketchup Sensitive?
Tomato Ketchup Sensitive contains 0.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Tomato Ketchup Sensitive?
100 g contains 905 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 15, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0814703000065. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.