How many calories are in Tomate Triturado?

100 g of Tomate Triturado has 23 kcal. Serving, 100 g (100 g): about 23 kcal.

How much protein is in Tomate Triturado?

Tomate Triturado contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.8 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.5 g).

How many carbs are in Tomate Triturado?

Tomate Triturado has 5.5 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomate Triturado?

Tomate Triturado contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tomate Triturado?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tomate Triturado

Packaged product Vegetables Hacendado

Tomate Triturado contains 23 kcal per 100 g. A serving, 100 g (100 g) provides about 23 kcal.

Roughly 87% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 32 kcal per 100 g across 279 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

23kcal per 100 g

0.8 gprotein

5.5 gcarbohydrates

0 gfat

23kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	23 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Cholesterol L	0 mg	0%
Sodium L	197 mg	9%
Total carbohydrates L	5.5 g	2%
Dietary fiber L	1.6 g	6%
Total sugars L	4 g
Added sugars L	0 g	0%
Protein L	0.8 g	2%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0.053 mg	4%
Riboflavin (B2) L	0.026 mg	2%
Niacin (B3) L	0.89 mg	6%
Pantothenic acid (B5) L	0.29 mg	6%
Vitamin B6 L	0.11 mg	7%
Folate (B9) L	31.1 µg	8%
Vitamin B12 L	0 µg	0%
Choline L	0 mg	0%
Calcium L	11.2 mg	0.9%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	351 mg	7%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%
Iodine L	4.9 µg	3%
Chloride L	222 mg	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.8 gin the lowest quarter of vegetables (median 1.5 g)
Fiber1.6 gabove the median for vegetables (median 1.5 g)
Sugars4 gbelow the median for vegetables (median 4.4 g)
Fat0 gin the lowest quarter of vegetables (median 0.26 g)
Sodium197 mgabove the median for vegetables (median 80 mg)
Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.048 g
Polyunsaturated fat L	0.16 g

Sugars and starch (1)

Starch L	0 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0.012 g
Linoleic acid (omega-6, 18:2) L	0.13 g

Carotenoids (1)

Beta-carotene L	615 µg

Other components (2)

Alcohol L	0 g
Caffeine L	0 mg

Product details

Brand: Hacendado
Barcode: 8480000160447
Quantity: 400g escurridos
Label serving: 100 g
Category: Tomato purées
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomato, salt, acidifier: citric acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Tomate triturado extra ifa	23	0.9 g	3.6 g	0.5 g
Tomate Triturado MERCADONA	23	0.14 g	0.48 g	0 g
Passata PPura	23	1.7 g	3.9 g	0.1 g
Tomate triturado extra. Gourmet	24	1.5 g	3.7 g	0 g
Tomate triturado De Nuestra Tierra	24	1.4 g	2.7 g	0 g
Tomate triturado De Nuestra Tierra	24	1.4 g	2.7 g	0 g
Purée de tomates Priméal	24	1.2 g	3.7 g	0.1 g
Purée de Tomates Migros	24	1.1 g	4.2 g	0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8480000160447. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Source description: "TOMATE TRITURADO". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.