Tomate frito
Packaged product Soups and Sauces Pincha
Tomate frito contains 85 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 40% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 74 kcal per 100 g across 76 products.
100 g provides 16% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 468 mg | 20% |
| Total carbohydrates L | 8.9 g | 3% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 8.1 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 14.1 mg | 16% |
| Vitamin D L | 0.004 µg | 0% |
| Vitamin E L | 1.3 mg | 8% |
| Thiamin (B1) L | 0.036 mg | 3% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.59 mg | 4% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 20.7 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 7.7 mg | 0.6% |
| Iron L | 0.12 mg | 0.6% |
| Magnesium L | 9.3 mg | 2% |
| Phosphorus L | 24.6 mg | 2% |
| Potassium L | 234 mg | 5% |
| Zinc L | 0.083 mg | 0.8% |
| Copper L | 0.028 mg | 3% |
| Manganese L | 0.064 mg | 3% |
| Selenium L | 5.1 µg | 9% |
| Iodine L | 11.4 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 52%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gabove the median for soups and sauces (median 1.3 g)
- Fiber1.1 gbelow the median for soups and sauces (median 1.3 g)
- Sugars8.1 gin the top quarter of soups and sauces (median 6.2 g)
- Fat3.1 gin the lowest quarter of soups and sauces (median 3.5 g)
- Saturated fat0.4 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium468 mgin the top quarter of soups and sauces (median 371 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water85.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 415 µg |
|---|
Other components (2)
| Water L | 85.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pincha
- Barcode
- 8437014002300
- Quantity
- 370
- Category
- Fried tomato sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomate 91% (tomate, acidulante: ácido citrico), azúcar, aceite de oliva (3%), sal, almidón modificado de maiz y cebolla en polvo. Peso Neto: 340, 370 Al Verde Envase Vidrio Al Amarillo Envase Metal 0 CO T R F Lote/Consumir preferentemente antes del fin de: VER ENVASE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa de tomate casera Ametller Origen | 86 | 1.6 g | 9.4 g | 4.7 g |
| Tomate frito Gourmet | 86 | 1.2 g | 12 g | 3.3 g |
| Tomate frito con cebolla Carrefour | 83 | 0.9 g | 12 g | 3.1 g |
| Tomate frito Villa Campo | 88 | 1.5 g | 5.2 g | 6.4 g |
| Tomate frito estilo casero con trozos H.J. HEINZ SPAIN S.L.U. | 80 | 1.5 g | 8.8 g | 4.1 g |
| Tomate frito Biocop | 80 | 0.5 g | 10 g | 4 g |
| Tomate frito Sol Mar | 79 | 1.5 g | 9.5 g | 3.5 g |
| tomate frito virgen extra Baresa | 79 | 1.4 g | 10 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8437014002300. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.