The Mint Void
Packaged product Sweets and Desserts Scoops Ahoy
The Mint Void contains 243 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars24 gabove the median for sweets and desserts (median 23 g)
- Fat12 gabove the median for sweets and desserts (median 9.5 g)
- Saturated fat8 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Scoops Ahoy
- Barcode
- 4081800119884
- Quantity
- 300 g
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MOLKENERZEUGNIS, SCHLAGSAHNE (18%), entrahmte MILCH, Zucker, Glukosesirup Erdbeerpüree (7%), Glukose-Fruktose-Sirup, Kakaomasse, Kakaobutter, Emulgatoren Mono-und Diglyceride von Speisefettsäuren, Lecithine (SOJA); Stabilisatoren: Guarkemmel Johannisbrotkernmehl, Pektine; Zitronensaftkonzentrat, Säuerungsmittel: Citronensäure natürliches Minzaroma, natürliches Aroma, färbendes Lebensmittel: Rote Betesaftkonzentrat. Kann Spuren von glutenhaltigem Getreide, Eiern, Erdnüssen und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamMilkSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Ice Cream Tesco Finest | 243 | 3.5 g | 20.7 g | 16.1 g |
| Hägen dazs mango et raspberry Häagen-Dazs | 243 | 0.13 g | 27.2 g | 13.3 g |
| Haagen-dazs Mango & Raspberry Häagen-Dazs | 243 | 3.3 g | 27.2 g | 13.3 g |
| Flowers collection Häagen-Dazs | 243 | 3.8 g | 23.1 g | 14.8 g |
| Cherry Blossom Häagen-Dazs | 243 | 3.8 g | 23.1 g | 14.8 g |
| Strawberries & cream Häagen-Dazs | 243 | 3.9 g | 21.8 g | 15.5 g |
| Crème Glacée saveur Gianduja Toupargel | 243 | 3.6 g | 25 g | 14 g |
| Gelato noci e fichi Unes | 243 | 7.5 g | 31 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4081800119884. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.