Thaise Pad Thai

Packaged product Other Foods JUMBO

Thaise Pad Thai contains 115 kcal per 100 g. A serving, 379 gram (379 g) provides about 436 kcal.

Roughly 39% of its calories come from fat, with 35% from carbohydrates and 26% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
7.4 gprotein
9.8 gcarbohydrates
4.9 gfat
436kcal in serving, 379 gram (379 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 4.9 g 6%
Saturated fat L 0.8 g 4%
Sodium L 205 mg 9%
Total carbohydrates L 9.8 g 4%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 0.72 g 1%
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 35%Fat: 39%115kcal / 100 g
  • Protein 26%
  • Carbohydrates 35%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gabove the median for other foods (median 7 g)
  • Fiber1.2 gbelow the median for other foods (median 1.9 g)
  • Sugars1.2 gbelow the median for other foods (median 3.4 g)
  • Fat4.9 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0.8 gbelow the median for other foods (median 1.9 g)
  • Sodium205 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452901708
Quantity
650 gram
Label serving
379 gram
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wokgroenten 63,5% (paksoi 15,9%, rode ui 15,2%, Chinese kool 12,1%, sugarsnaps 10,2%, taugé 10,2%), noedels 19,8% (TARWEbloem), pad thai saus 12,7% (water, zonnebloemolie, sojasaus [water, SOJAbonen, TARWE, zout], palmsuiker, zout, tamarindepuree [tamarinde, water, conserveermiddel: E202], specerijen [uipoeder, knoflookpoeder, chilipoeder, sereh, zwarte peper], lente ui, vissaus [ansjoVISextract, zout, suiker], gemodificeerd maïszetmeel, limoensap uit concentraat, conserveermiddelen: E202 en E211, stabilisator: E415), CASHEWNOOT 2,4%, bosui 1,6%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionWheat flourSunflower oilSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thaise Pad Thai?

100 g of Thaise Pad Thai has 115 kcal. Serving, 379 gram (379 g): about 436 kcal.

How much protein is in Thaise Pad Thai?

Thaise Pad Thai contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 28 g in serving, 379 gram (379 g). About 26% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Thaise Pad Thai?

Thaise Pad Thai has 9.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thaise Pad Thai?

Thaise Pad Thai contains 4.9 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Thaise Pad Thai?

100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452901708. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.