Thai Curry-Paste
Packaged product Meals and Dishes Arche
Thai Curry-Paste contains 219 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 35% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,948 products.
100 g provides 174% of the Daily Value for manganese, 44% of the Daily Value for iodine and 16% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 0.8 g | 4% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4,760 mg | 207% |
| Total carbohydrates L | 31.9 g | 12% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 22.5 g | |
| Added sugars L | 11.3 g | 23% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.073 µg | 0.4% |
| Vitamin E L | 2.2 mg | 15% |
| Thiamin (B1) L | 0.025 mg | 2% |
| Riboflavin (B2) L | 0.006 mg | 0.5% |
| Niacin (B3) L | 0.54 mg | 3% |
| Pantothenic acid (B5) L | 0.086 mg | 2% |
| Vitamin B6 L | 0.072 mg | 4% |
| Folate (B9) L | 9.7 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 19.4 mg | 1% |
| Iron L | 0.29 mg | 2% |
| Magnesium L | 42.3 mg | 10% |
| Phosphorus L | 16.7 mg | 1% |
| Potassium L | 210 mg | 4% |
| Zinc L | 0.16 mg | 1% |
| Copper L | 0.046 mg | 5% |
| Manganese L | 4 mg | 174% |
| Selenium L | 8.6 µg | 16% |
| Iodine L | 66.4 µg | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 62%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for meals and dishes (median 1.5 g)
- Fiber1.8 gabove the median for meals and dishes (median 1.5 g)
- Sugars22.5 gin the top quarter of meals and dishes (median 5.2 g)
- Fat8.1 gin the top quarter of meals and dishes (median 3.4 g)
- Saturated fat0.8 gabove the median for meals and dishes (median 0.42 g)
- Sodium4,760 mgin the top quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal0.78 gprotein density, useful for comparing foods with different calorie levels
- Water70.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 28.9 µg |
|---|
Other components (2)
| Water L | 70.5 g |
|---|---|
| Alcohol L | 0.003 g |
Product details
Ingredients
Ingwer, Ananassaftkonzentrat, Rohrohrzucker, Meersalz, Sonnenblumenöl, Branntweinessig, Zwiebelpulver, Curcurmapulver, Galgantpulver, Zitronensaftkonzentrat, Zitronengraspulver, Chilipulver, Koriander, Senfmehl, Kümmel, Bockshornklee, Mandarinenöl
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltSunflower oilVinegarOnion
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Curry-Paste?
100 g of Thai Curry-Paste has 219 kcal.
How much protein is in Thai Curry-Paste?
Thai Curry-Paste contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 1.5 g).
How many carbs are in Thai Curry-Paste?
Thai Curry-Paste has 31.9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 22.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Curry-Paste?
Thai Curry-Paste contains 8.1 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).
What vitamins and minerals does Thai Curry-Paste contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (174% DV), iodine (44% DV), selenium (16% DV), Vitamin E (15% DV) and magnesium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thai Curry-Paste?
100 g contains 4,760 mg of sodium, 207% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4020943131384. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.