TexMex juustoraaste
Packaged product Dairy and Eggs Valio
TexMex juustoraaste contains 340 kcal per 100 g.
Roughly 71% of its calories come from fat, with 29% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (314 kcal per 100 g).
100 g provides 58% of the Daily Value for calcium, 39% of the Daily Value for phosphorus and 31% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
| Calcium L | 760 mg | 58% |
| Phosphorus L | 490 mg | 39% |
| Zinc L | 3.4 mg | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of dairy and eggs (median 18 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Fat27 gabove the median for dairy and eggs (median 26 g)
- Saturated fat14 gin the lowest quarter of dairy and eggs (median 18 g)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valio
- Barcode
- 6408430339228
- Category
- Pasteurized cheeses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_juusto_ mm. cheddar (pastöroitu _maito_, hapate, suola), mausteet (chili, jalapeno, timjami, persilja, paprika ja mustapippuri), paakkuuntumisenestoaine (E 460) ja aromit.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maroilles - 26% M.G. Le Royal | 340 | 22.6 g | 0.5 g | 26 g |
| Petit brie lp 500g Top budget | 340 | 16 g | 1.5 g | 30 g |
| Pasta filata käse Monolith | 340 | 26 g | 0.6 g | 26 g |
| Queijo de Cabra Seia | 340 | 20 g | 2 g | 28 g |
| Cantal Entre-deux Pont de la Pierre | 340 | 21.8 g | 0.56 g | 27.4 g |
| Port salut 6t fondantes Bel | 340 | 22 g | 0.5 g | 28 g |
| Tomme Fumée CF&R | 340 | 21 g | 1 g | 28 g |
| Dés de salade basilic ciboulette - salade et apéritif Casino | 340 | 7.8 g | 5.1 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6408430339228. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.