Terrine de canard à l'orange

Packaged product Poultry Rostain

Terrine de canard à l'orange contains 328 kcal per 100 g.

Roughly 75% of its calories come from fat, with 24% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (300 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine de canard à l'orange by Rostain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
328kcal per 100 g
20 gprotein
0.5 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 28 g 36%
Saturated fat L 11 g 55%
Sodium L 520 mg 23%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 0.6%Fat: 75%328kcal / 100 g
  • Protein 24%
  • Carbohydrates 0.6%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of poultry (median 14 g)
  • Fat28 gabove the median for poultry (median 26 g)
  • Saturated fat11 gin the top quarter of poultry (median 9.2 g)
  • Sodium520 mgin the lowest quarter of poultry (median 616 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rostain
Barcode
3507170110357
Category
Duck terrines
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Terrine de Canard à l'Armagnac Saveur d'Auge 328 22 g 4.5 g 24 g
Terrine de canard Moulin des moines 328 20 g 0.5 g 28 g
Terrine de canard bio Régal Bio 328 20 g 0.5 g 28 g
Terrine de Canard Tante Clémence 329 15.2 g 1.7 g 28.9 g
Terrine de canard et confit de foie de volaille Marque Repère 327 12.8 g 1.7 g 29.8 g
Pâté de canard à l'armagnac Jean Brunet 330 12 g 0.8 g 31 g
Terrine De Canard Au Miel Hénaff 330 11 g 1.8 g 25 g
Jean Brunet Terrine de Canard à l'Armagnac le pot de 180 g Jean BRUNET 326 12 g 1.8 g 30.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3507170110357. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Terrine de canard à l'orange?

100 g of Terrine de canard à l'orange has 328 kcal.

Is Terrine de canard à l'orange high in protein?

Terrine de canard à l'orange contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 14 g).

How many carbs are in Terrine de canard à l'orange?

Terrine de canard à l'orange has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine de canard à l'orange?

Terrine de canard à l'orange contains 28 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Terrine de canard à l'orange?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.