Terrine de canard 180g
Terrine de canard 180g contains 265 kcal per 100 g.
Roughly 69% of its calories come from fat, with 23% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 300 kcal per 100 g across 377 products.
100 g provides 43% of the Daily Value for Riboflavin (B2), 35% of the Daily Value for Pantothenic acid (B5) and 31% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 8.2 g | 41% |
| Cholesterol L | 127 mg | 42% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
| Vitamin A L | 4.1 µg | 0.5% |
| Vitamin C L | 6.5 mg | 7% |
| Vitamin D L | 0.75 µg | 4% |
| Vitamin E L | 0.3 mg | 2% |
| Thiamin (B1) L | 0.35 mg | 29% |
| Riboflavin (B2) L | 0.56 mg | 43% |
| Niacin (B3) L | 5 mg | 31% |
| Pantothenic acid (B5) L | 1.7 mg | 35% |
| Vitamin B6 L | 0.4 mg | 24% |
| Folate (B9) L | 7.6 µg | 2% |
| Vitamin B12 L | 0.19 µg | 8% |
| Calcium L | 14.4 mg | 1% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 18.8 mg | 4% |
| Phosphorus L | 171 mg | 14% |
| Potassium L | 248 mg | 5% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.23 mg | 25% |
| Manganese L | 0.096 mg | 4% |
| Selenium L | 5.7 µg | 10% |
| Iodine L | 23.5 µg | 16% |
| Chloride L | 692 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 4%
- Fat 69%
- Alcohol 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gin the top quarter of poultry (median 14 g)
- Fiber0.5 gabove the median for poultry (median 0.31 g)
- Sugars0.6 gabove the median for poultry (median 0.5 g)
- Fat21 gin the lowest quarter of poultry (median 26 g)
- Saturated fat8.2 gbelow the median for poultry (median 9.2 g)
- Sodium640 mgabove the median for poultry (median 616 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
- Water64.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.7 g |
|---|---|
| Polyunsaturated fat L | 2.7 g |
Sugars and starch (1)
| Starch L | 1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.01 g |
| ALA (omega-3, 18:3 n-3) L | 0.055 g |
| Linoleic acid (omega-6, 18:2) L | 0.51 g |
Carotenoids (1)
| Beta-carotene L | 4.4 µg |
|---|
Other components (2)
| Water L | 64.2 g |
|---|---|
| Alcohol L | 1.1 g |
Product details
- Brand
- U
- Barcode
- 3256228097385
- Quantity
- 180 g
- Category
- Duck terrines
- Packaging
- fr:bocal-en-verre,fr:couvercle-en-metal
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc (origine : France), viande de canard (origine : France) 25%, foie de dinde (origine : France), oignon, gras de porc (origine : France), OEUF, graisse de canard, farine et amidon de BLE, armagnac, sel, épices, dextrose, oignons déshydratés, arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Terrine de Canard au Magret Fumé Delpeyrat | 266 | 15.5 g | 0.34 g | 23 g |
| Terrine de canard aux pruneaux et a l’armagnac Comte De La Seynie | 266 | 12 g | 2.6 g | 25 g |
| Terrine de canard aux pruneaux et armagnac Comte De La Seynie | 266 | 12 g | 2.7 g | 23 g |
| Terrine de canard aux pruneaux Duc De Pressac | 266 | 12 g | 2.6 g | 23 g |
| Terrine de canard aux foies de volailles Guyader | 266 | 18 g | 3.6 g | 20 g |
| Terrine de Canard sauge et ciboulette Ducs de Gascogne | 264 | 11.9 g | 1.4 g | 24 g |
| Terrine de canard aux noisettes Les p'tits plats d'Denis | 267 | 17 g | 1.6 g | 21 g |
| Terrine de canard au piment d'Espelette Maison Escudier | 267 | 15 g | 0.1 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256228097385. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.