Teriyaki Noodles

Packaged product Grains and Pasta זוגלובק

Teriyaki Noodles contains 132 kcal per 100 g. A serving, 1 portion, 350 g (350 g) provides about 462 kcal.

Roughly 63% of its calories come from carbohydrates, with 23% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Teriyaki Noodles by זוגלובק, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
132kcal per 100 g
7.5 gprotein
20 gcarbohydrates
2 gfat
462kcal in serving, 1 portion, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 2 g 3%
Saturated fat not reported
Sodium L 550 mg 24%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 6.1 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 63%Fat: 14%132kcal / 100 g
  • Protein 23%
  • Carbohydrates 63%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gbelow the median for grains and pasta (median 8 g)
  • Sugars6.1 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat2 gbelow the median for grains and pasta (median 2.9 g)
  • Sodium550 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Monounsaturated fat L0.5 g

Product details

Brand
זוגלובק
Barcode
7290109581521
Label serving
1 portion (350 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7290109581521. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Teriyaki Noodles?

100 g of Teriyaki Noodles has 132 kcal. Serving, 1 portion, 350 g (350 g): about 462 kcal.

How much protein is in Teriyaki Noodles?

Teriyaki Noodles contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 26.3 g in serving, 1 portion, 350 g (350 g). About 23% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in Teriyaki Noodles?

Teriyaki Noodles has 20 g of total carbohydrates per 100 g, including 6.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teriyaki Noodles?

Teriyaki Noodles contains 2 g of fat per 100 g.

How much sodium is in Teriyaki Noodles?

100 g contains 550 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.