Teriyaki noodle
Packaged product Grains and Pasta Winiary
Teriyaki noodle contains 244 kcal per 100 g. A serving, 170.0 g (170 g) provides about 415 kcal.
Roughly 49% of its calories come from fat, with 42% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat | not reported | |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 25.3 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 42%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of grains and pasta (median 10.7 g)
- Sugars3.6 gin the top quarter of grains and pasta (median 2.6 g)
- Fat13 gin the top quarter of grains and pasta (median 2.4 g)
- Sodium472 mgabove the median for grains and pasta (median 95 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
DOBRE! Nestle Good food, Good life Kompozycja do przygotowania dainia SMAZONE NUDLE. Z SOSEM O SMAKU TERIYAKI Składniki: nudle 76,9% (semolina z pszenicy durum, jaja), cukier, suszone warzywa 3,7% (marchew 1,6%, szpinak, por, czosnek), skrobia kukurydziana, suszony ekstrakt drożdżowy (ekstrakt drożdżowy, sól), przyprawy (papryka słodka, imbir,chili, kurkuma, anyż), aromaty, sól jodowana, olej słonecznikowy, ekstrakt słodu jęczmiennego, suszony grzyb chiński 0,2%, regulator kwasowości (kwas cytrynowy), ekstrakt z papryki. Może zawierać mleko, soję, seler, rybę i gorczycę. Wartość odżywcza po przyrządzeniu Jeśli spożyjesz porcję: 1/2 dania, 170 g Wartość odżywcza po przyrządzeniu Wartość energetyczna Tłuszcz wtym kwasy tłuszczowe nasycone Weglowodany wtym cukry Blonnik Białko Söl W 100g 1026 kJ 244 kcal 13,0g 0,3g 25,3 g 3,6g 2,1g 5,3g w porcji % RWS (170 g) w porcji 1745 kJ 414 kcal 22,1 g 0,5g 21% 32% 3% 43,0g 17% 6,2g 7% 3,6g 9,0g 2,0g 18% 34% 1,2g dorosłe) (8400 kJ/2000 kcal). Opakowanie zawiera 2 porcje. RWS= Referencyjna wartość spożycia dla przeciętnej osoby Wielkośćporcji powinna być dostosowana do wieku dziecka. elem znaku towarowego jest Société des Produits Nestlé S.A.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Nouilles saveur poulet curry Jumbo | 245 | 7.2 g | 43.8 g | 11.2 g |
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| Soba Buckwheat Noodle Assi | 243 | 8.3 g | 58.3 g | 1.7 g |
| Topokki Korean street | 247 | 3.5 g | 56 g | 1 g |
| Yakisoba Soja Classique Oyakata | 241 | 4.2 g | 26 g | 13 g |
| Fleisch Tortelloni Casa Pietra | 241 | 10 g | 33.5 g | 7 g |
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| Premium Pho Rice Noodle With Seasoning Snapdragon | 239 | 2.2 g | 47.8 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8585002465955. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.