Taralli Pizzaiola

Packaged product Snacks Il Grano d'Oro

Taralli Pizzaiola contains 477 kcal per 100 g.

Roughly 60% of its calories come from carbohydrates, with 33% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Taralli Pizzaiola by Il Grano d'Oro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
477kcal per 100 g
7.9 gprotein
71.4 gcarbohydrates
17.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 477 kcal
Total fat L 17.3 g 22%
Saturated fat L 2.6 g 13%
Sodium L 560 mg 24%
Total carbohydrates L 71.4 g 26%
Dietary fiber not reported
Total sugars L 2.2 g
Protein L 7.9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 60%Fat: 33%477kcal / 100 g
  • Protein 7%
  • Carbohydrates 60%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.9 gin the lowest quarter of snacks (median 9.3 g)
  • Sugars2.2 gin the top quarter of snacks (median 1.6 g)
  • Fat17.3 gabove the median for snacks (median 17 g)
  • Saturated fat2.6 gbelow the median for snacks (median 2.7 g)
  • Sodium560 mgin the lowest quarter of snacks (median 904 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Il Grano d'Oro
Barcode
8019027980839
Quantity
250 g
Category
Taralli
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Taralli fatti a mano Frutti del grano 477 8.1 g 54.3 g 24.5 g
Taralli con peperoncino with hot pepper Laurieri 477 8.8 g 59.7 g 22.6 g
Taralli alla Mortadella Fragranze Mediterranee 478 10.5 g 73.4 g 16.3 g
Taralli sottili al seme di finocchio Tarallificio S. Padre Pio 478 11 g 67.6 g 17.7 g
Taralli tradizionali Antonio Fiore 476 10.1 g 71 g 16 g
Taralli pugliesi peperoncino Tesori d'Apulia 479 9.9 g 64 g 20 g
taralloni all’ olio d’oliva Pellegrino 479 11 g 57 g 23 g
Taralli La Cesta 479 9.9 g 64 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8019027980839. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Taralli Pizzaiola?

100 g of Taralli Pizzaiola has 477 kcal.

How much protein is in Taralli Pizzaiola?

Taralli Pizzaiola contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 9.3 g).

How many carbs are in Taralli Pizzaiola?

Taralli Pizzaiola has 71.4 g of total carbohydrates per 100 g, including 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taralli Pizzaiola?

Taralli Pizzaiola contains 17.3 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Taralli Pizzaiola?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.