Tapenade noire
Packaged product Sweets and Desserts Monoprix
Tapenade noire contains 281 kcal per 100 g.
Roughly 95% of its calories come from fat, with 2% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (265 kcal per 100 g).
100 g provides 37,400,000% of the Daily Value for Vitamin D, 243,333% of the Daily Value for Vitamin A and 42% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 3.9 g | 20% |
| Cholesterol L | 0.36 mg | 0.1% |
| Sodium L | 1,140 mg | 50% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 2,190,000 µg | 243,333% |
| Vitamin C L | 2.7 mg | 3% |
| Vitamin D L | 7,480,000 µg | 37,400,000% |
| Vitamin E L | 5.6 mg | 37% |
| Thiamin (B1) L | 0.024 mg | 2% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 0.096 mg | 0.6% |
| Pantothenic acid (B5) L | 0.062 mg | 1% |
| Vitamin B6 L | 0.042 mg | 2% |
| Folate (B9) L | 3.7 µg | 0.9% |
| Vitamin B12 L | 0.004 µg | 0.2% |
| Calcium L | 83.8 mg | 6% |
| Iron L | 7.2 mg | 40% |
| Magnesium L | 19.1 mg | 5% |
| Phosphorus L | 17.1 mg | 1% |
| Potassium L | 71.8 mg | 2% |
| Zinc L | 0.23 mg | 2% |
| Copper L | 0.19 mg | 21% |
| Manganese L | 0.12 mg | 5% |
| Selenium L | 23.3 µg | 42% |
| Iodine L | 19.5 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 2%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gbelow the median for sweets and desserts (median 1.8 g)
- Fiber6.7 gin the top quarter of sweets and desserts (median 4.6 g)
- Fat29 gabove the median for sweets and desserts (median 26.4 g)
- Saturated fat3.9 gabove the median for sweets and desserts (median 3.5 g)
- Sodium1,140 mgbelow the median for sweets and desserts (median 1,240 mg)
- Protein per 100 kcal0.6 gprotein density, useful for comparing foods with different calorie levels
- Water66.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.005 g |
|---|
Carotenoids (1)
| Beta-carotene L | 257 µg |
|---|
Other components (2)
| Water L | 66.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350031658129
- Quantity
- 90 g
- Category
- Black tapenades
- Packaging
- Glass,pot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tapenade noire Maison Lopez | 281 | 1.5 g | 2.8 g | 29.3 g |
| Tapenade aux Olives Noires Picard | 282 | 3.2 g | 3.6 g | 27.4 g |
| Tapenade Noir Provence, Nos Régions Ont Du Talent Nos Régions ont du Talent | 283 | 2.2 g | 7.5 g | 26 g |
| Méditéa - Tapenade aux olives noires le marché provençal méditéa | 283 | 1.9 g | 4.1 g | 28 g |
| Tapenade Noire Naturalia | 283 | 1.9 g | 4.1 g | 28 g |
| Tapenade aux olives noires Les Artisans du Bio | 283 | 1.9 g | 4.1 g | 28 g |
| Tapenade Noire Émile Noël | 283 | 2 g | 6.2 g | 20 g |
| Tapenade noire Raymond Geoffroy | 283 | 2.2 g | 7.5 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350031658129. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.