How many calories are in Tagliatelle?

100 g of Tagliatelle has 292 kcal. Serving, 80 g (80 g): about 233 kcal.

Is Tagliatelle high in protein?

Tagliatelle contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 9.6 g in serving, 80 g (80 g). About 17% of its calories come from protein.

How many carbs are in Tagliatelle?

Tagliatelle has 52.8 g of total carbohydrates per 100 g, including 3.6 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle?

Tagliatelle contains 2.8 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Tagliatelle contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,111,933% DV), manganese (89% DV), copper (39% DV), phosphorus (25% DV) and zinc (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tagliatelle?

100 g contains 203 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tagliatelle

Packaged product Beverages Coop Qualité & Prix

Tagliatelle contains 292 kcal per 100 g. A serving, 80 g (80 g) provides about 233 kcal.

Roughly 74% of its calories come from carbohydrates, with 17% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 350 kcal per 100 g across 391 products.

100 g provides 1,111,933% of the Daily Value for iodine, 89% of the Daily Value for manganese and 39% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

292kcal per 100 g

12 gprotein

52.8 gcarbohydrates

2.8 gfat

233kcal in serving, 80 g (80 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	292 kcal
Total fat L	2.8 g	4%
Saturated fat L	0.8 g	4%
Cholesterol L	71.6 mg	24%
Sodium L	203 mg	9%
Total carbohydrates L	52.8 g	19%
Dietary fiber L	3.6 g	13%
Total sugars L	1.6 g
Added sugars L	0 g	0%
Protein L	12 g	24%
Vitamin A L	32.8 µg	4%
Vitamin C L	0.2 mg	0.2%
Vitamin D L	0.44 µg	2%
Vitamin E L	0.77 mg	5%
Thiamin (B1) L	0.25 mg	21%
Riboflavin (B2) L	0.085 mg	7%
Niacin (B3) L	0.53 mg	3%
Pantothenic acid (B5) L	0.86 mg	17%
Vitamin B6 L	0.2 mg	12%
Folate (B9) L	54.6 µg	14%
Vitamin B12 L	0.26 µg	11%
Calcium L	39.2 mg	3%
Iron L	2.8 mg	16%
Magnesium L	77.2 mg	18%
Phosphorus L	315 mg	25%
Potassium L	318 mg	7%
Zinc L	2.5 mg	22%
Copper L	0.35 mg	39%
Manganese L	2 mg	89%
Selenium L	8.4 µg	15%
Iodine L	1,667,900 µg	1,111,933%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 74%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Fiber3.6 gin the top quarter of beverages (median 3 g)
Sugars1.6 gbelow the median for beverages (median 2.2 g)
Fat2.8 gabove the median for beverages (median 2 g)
Saturated fat0.8 gabove the median for beverages (median 0.5 g)
Sodium203 mgin the top quarter of beverages (median 16 mg)
Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Water22.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	50.8 g

Carotenoids (1)

Beta-carotene L	0.41 µg

Other components (2)

Water L	22.6 g
Alcohol L	0 g

Product details

Brand: Coop Qualité & Prix
Barcode: 7610801000647
Quantity: 500 g
Label serving: 80 g
Category: Tagliatelle
Packaging: Plastic
Nutri-Score: B as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine d’épeautre, œufs d'élevage au sol 18%, sel de cuisine

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Tagliatelles Pastificio Stroppa	292	10.1 g	57.4 g	2.5 g
Tagliatelles 250g Garofalo	292	12 g	53 g	3 g
Tagliatelle Esselunga	292	11.2 g	50.6 g	4.4 g
Tagliatelle Good Choice	292	11 g	57 g	2.1 g
Tagliatelles fines La Lanterna	293	0.4 g	54.8 g	2.7 g
Tagliatelle larghe La Lanterna	293	10.4 g	54.8 g	2.7 g
Tagliatelle larghe La Lanterna	293	10.4 g	54.8 g	2.7 g
Tagliatelle Via Italia	290	10 g	57 g	1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7610801000647. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.