Syrup, chocolate
Packaged product Sweets and Desserts Spartan
Syrup, chocolate contains 263 kcal per 100 g. A serving, 2 tbsp, 38 g (38 g) provides about 100 kcal.
Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 300 kcal per 100 g across 606 products.
100 g provides 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 66 mg | 3% |
| Total carbohydrates L | 63.2 g | 23% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 42.1 g | |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the top quarter of sweets and desserts (median 0 g)
- Fiber2.6 gin the top quarter of sweets and desserts (median 0 g)
- Sugars42.1 gbelow the median for sweets and desserts (median 56.7 g)
- Sodium66 mgabove the median for sweets and desserts (median 36 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spartan
- Barcode
- 0001121302528
- Label serving
- 2 Tbsp (38 g)
- Category
- Simple syrups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
High fructose corn syrup, corn syrup, water, sugar, cocoa, contains 2% or less of potassium sorbate (a preservative), salt, mono - and diglycerides*, polysorbate 60 (an emulsifier), xanthan gum, and vanillin (an artificial flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Syrup Meijer | 263 | 2.6 g | 63.2 g | 0 g |
| Chocolate flavored syrup Weis | 263 | 2.6 g | 63.2 g | 0 g |
| Chocolate flavored syrup Weis | 263 | 2.6 g | 63.2 g | 0 g |
| Organic Chocolate Syrup Ah!Laska | 263 | 2.6 g | 65.8 g | 0 g |
| Syrup Spartan | 263 | 2.6 g | 63.2 g | 0 g |
| Spartan, syrup, chocolate Spartan | 263 | 2.6 g | 63.2 g | 0 g |
| Chocolate flavored syrup, chocolate Valu Time | 263 | 2.6 g | 60.5 g | 0 g |
| Syrup, Chocolate Food Lion | 263 | 2.6 g | 63.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0001121302528. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.