сыр плавленный
Packaged product Dairy and Eggs Valio
Сыр плавленный contains 305 kcal per 100 g. A serving, 100 g (100 g) provides about 305 kcal.
Roughly 83% of its calories come from fat, with 14% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 251 kcal per 100 g across 392 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 3%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gbelow the median for dairy and eggs (median 12 g)
- Sugars2.3 gbelow the median for dairy and eggs (median 4.8 g)
- Fat28 gin the top quarter of dairy and eggs (median 19.5 g)
- Saturated fat15 gin the top quarter of dairy and eggs (median 13 g)
- Sodium720 mgbelow the median for dairy and eggs (median 840 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valio
- Barcode
- 6408432052224
- Quantity
- 400 г
- Label serving
- 100 g
- Category
- Processed cheeses
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Сыры твердые и полутвердые, вода питьевая, масло сливочное, молочный белок, стабилизаторы (E452), (ЕЗ39), консервант (Е200).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Топено сирене Саяна | 305 | 20.8 g | 1.2 g | 24.1 g |
| Queso fresco con nata Bel | 305 | 9 g | 2 g | 29 g |
| Fromage fondu Cheddar | 305 | 17.3 g | 3.1 g | 24.8 g |
| Six de savoie Bel | 306 | 10.5 g | 3 g | 28 g |
| Kiri Crème 29,5 % 150 MG Calcium Bel | 306 | 8.5 g | 1.5 g | 29.5 g |
| Samos 99 Bel | 306 | 8.5 g | 1.5 g | 29.5 g |
| manchego LALA | 306 | 15.6 g | 7.2 g | 23.9 g |
| Kiri Kiri | 307 | 9 g | 2.5 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6408432052224. License: ODbL 1.0 (Open Food Facts). Source record dated May 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.