Suprême Chick'n Filets
Packaged product Other Foods gardein
Suprême Chick'n Filets contains 204 kcal per 100 g. A serving, 1 filet, 142 g (142 g) provides about 290 kcal.
Roughly 37% of its calories come from fat, with 33% from carbohydrates and 30% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 51% of the Daily Value for Vitamin B12, 35% of the Daily Value for iron and 29% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 0.7 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 599 mg | 26% |
| Total carbohydrates L | 16.9 g | 6% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0.59 g | 1% |
| Protein L | 15.5 g | 31% |
| Thiamin (B1) L | 0.32 mg | 26% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.32 mg | 19% |
| Folate (B9) L | 7 µg | 2% |
| Vitamin B12 L | 1.2 µg | 51% |
| Calcium L | 317 mg | 24% |
| Iron L | 6.3 mg | 35% |
| Magnesium L | 17.6 mg | 4% |
| Potassium L | 317 mg | 7% |
| Zinc L | 3.2 mg | 29% |
| Copper L | 0.063 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 33%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.5 gabove the median for other foods (median 7.4 g)
- Fiber0.7 gbelow the median for other foods (median 1.8 g)
- Sugars0.7 gbelow the median for other foods (median 3.2 g)
- Fat8.5 gabove the median for other foods (median 6.6 g)
- Saturated fat0.7 gbelow the median for other foods (median 2 g)
- Sodium599 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- gardein
- Barcode
- 0842234409972
- Label serving
- 1 filet (142 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Enriched flour, Wheat gluten, Vegetable oil, Soy protein isolate, Tapioca starch, Pea protein concentrate, Textured wheat protein (wheat gluten, wheat starch), Corn flour, Salt, Yeast extract, Onion powder, Garlic powder, Sugars (fructose), Pea protein, L-lysine, Paprika extract, Calcium carbonate, Spices, Natural flavours, Sodium bicarbonate, Citric acid, Methylcellulose, Dipotassium phosphate, Sodium phosphate, Xanthan gum, Vitamins and minerals (tapioca maltodextrin, magnesium oxide, ferric orthophosphate, calcium carbonate, zinc oxide, vitamin B12, calcium pantothenate, copper gluconate, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin, folic acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant-Based Filet Gardein | 204 | 15.5 g | 16.9 g | 8.5 g |
| Chick'n Filet Gardein | 204 | 15.5 g | 16.9 g | 8.5 g |
| Chimichangas El Monterey | 204 | 9.2 g | 26.1 g | 7 g |
| Crafted Without Compromise White Rabbit Thin & Cri White Rabbit | 204 | 5.1 g | 29.2 g | 7.6 g |
| Lollipops Funday | 204 | 9.1 g | 10.9 g | 9.1 g |
| Lollipops FUNDAY Natural Sweets | 204 | 9.1 g | 10.9 g | 9.1 g |
| 10 Préparations à 51%de viande hachée de boeuf Tous les jours | 204 | 13 g | 4.3 g | 15 g |
| Nystart bröd Carbzone | 204 | 25.8 g | 10 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0842234409972. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.