Sun Dried Tomato Halvesy

Packaged product Vegetables Pastene

Sun Dried Tomato Halvesy contains 300 kcal per 100 g. A serving, 1 piece, 5 g (5 g) provides about 15 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 227 kcal per 100 g across 106 products.

100 g provides 73% of the Daily Value for potassium and 50% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sun Dried Tomato Halvesy by Pastene, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
20 gprotein
60 gcarbohydrates
0 gfat
15kcal in serving, 1 piece, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 100 mg 4%
Total carbohydrates L 60 g 22%
Dietary fiber L 20 g 71%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20 g 40%
Vitamin D L 0 µg0%
Calcium L 120 mg9%
Iron L 9 mg50%
Potassium L 3,420 mg73%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%300kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium73%Iron50%Calcium9%Vitamin D0%

Nutritional insights

  • Protein20 gin the top quarter of vegetables (median 5.2 g)
  • Fiber20 gin the top quarter of vegetables (median 6.7 g)
  • Sugars0 gin the lowest quarter of vegetables (median 10.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 13.3 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1 g)
  • Sodium100 mgin the lowest quarter of vegetables (median 967 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pastene
Barcode
0066086100997
Label serving
1 piece (5 g)
Category
Dried tomatoes
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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California Sun Dried Tomatoes Trader Joe's 300 0 g 60 g 0 g
Sun Dried Tomatoes Julienne-Cut Bella Sun Luci 300 20 g 60 g 0 g
Sundeoed Tomatoes Seggiano 300 10 g 30 g 20 g
Semi-Dried Tomatoes Sandhurst 285 5.9 g 18.2 g 21.1 g
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Gourmet Sun Dried Tomatoes In Olive Oil Palermo 316 10.5 g 31.6 g 15.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sun Dried Tomato Halvesy?

100 g of Sun Dried Tomato Halvesy has 300 kcal. Serving, 1 piece, 5 g (5 g): about 15 kcal.

Is Sun Dried Tomato Halvesy high in protein?

Sun Dried Tomato Halvesy contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 1 g in serving, 1 piece, 5 g (5 g). About 25% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 5.2 g).

How many carbs are in Sun Dried Tomato Halvesy?

Sun Dried Tomato Halvesy has 60 g of total carbohydrates per 100 g, including 20 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sun Dried Tomato Halvesy?

Sun Dried Tomato Halvesy contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sun Dried Tomato Halvesy contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (73% DV) and iron (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sun Dried Tomato Halvesy?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066086100997. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.