Suklaa Kaurakeksi

Packaged product Sweets and Desserts Kantolan

Suklaa Kaurakeksi contains 481 kcal per 100 g. A serving, 9.5 g (9.5 g) provides about 46 kcal.

Roughly 51% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (505 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Suklaa Kaurakeksi by Kantolan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
481kcal per 100 g
7.4 gprotein
60 gcarbohydrates
22 gfat
46kcal in serving, 9.5 g (9.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 481 kcal
Total fat L 22 g 28%
Saturated fat L 7.7 g 39%
Sodium L 120 mg 5%
Total carbohydrates L 60 g 22%
Dietary fiber L 5.6 g 20%
Total sugars L 30 g
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 42%481kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gin the top quarter of sweets and desserts (median 6.3 g)
  • Fiber5.6 gabove the median for sweets and desserts (median 4.7 g)
  • Sugars30 gin the lowest quarter of sweets and desserts (median 32.4 g)
  • Fat22 gin the lowest quarter of sweets and desserts (median 25.8 g)
  • Saturated fat7.7 gin the lowest quarter of sweets and desserts (median 14 g)
  • Sodium120 mgin the lowest quarter of sweets and desserts (median 252 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kantolan
Barcode
7310520004284
Label serving
9.5 g
Category
Chocolate rolled oats biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

KAURAHIUTALE 28 %, maitosuklaa 19 % (sokeri, kaakaovoi*, MAITOJAUHE, kaakaomassa, emulgointiaine (SOIJALESITIINI), aromi), sokeri, TÄYSJYVÄVEHNÄJAUHO, kasviöljy (rapsi, shea, kookos), VEHNÄJAUHO, sokerisiirappi, nostatusaine (natriumkarbonaatti), suola. Saattaa sisältää pieniä määriä hasselpähkinää.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarWheat flourSaltCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7310520004284. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Suklaa Kaurakeksi?

100 g of Suklaa Kaurakeksi has 481 kcal. Serving, 9.5 g (9.5 g): about 46 kcal.

How much protein is in Suklaa Kaurakeksi?

Suklaa Kaurakeksi contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 0.7 g in serving, 9.5 g (9.5 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.3 g).

How many carbs are in Suklaa Kaurakeksi?

Suklaa Kaurakeksi has 60 g of total carbohydrates per 100 g, including 5.6 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Suklaa Kaurakeksi?

Suklaa Kaurakeksi contains 22 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).

How much sodium is in Suklaa Kaurakeksi?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 7, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.