Sugo basilico

Packaged product Soups and Sauces Ekoplaza

Sugo basilico contains 57 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 43% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sugo basilico by Ekoplaza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
1.2 gprotein
5.3 gcarbohydrates
2.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 2.2 g 3%
Saturated fat L 0.5 g 3%
Sodium L 600 mg 26%
Total carbohydrates L 5.3 g 2%
Dietary fiber not reported
Total sugars L 4.8 g
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 46%Fat: 43%57kcal / 100 g
  • Protein 10%
  • Carbohydrates 46%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Sugars4.8 gabove the median for soups and sauces (median 4 g)
  • Fat2.2 gbelow the median for soups and sauces (median 5 g)
  • Saturated fat0.5 gbelow the median for soups and sauces (median 1 g)
  • Sodium600 mgin the top quarter of soups and sauces (median 400 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ekoplaza
Barcode
8711521928019
Quantity
350 g
Category
Pasta sauces
Packaging
Glass,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato* (91%), extra virgin olive oil, prepared basil* (1.6%), onion*, garlic*, salt. *Of organic origin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOlive oilOnionGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Sugo molisano con melanzane Orto d'Autore 57 1.2 g 3 g 4.5 g
Sugo molisano con datterino Orto d'Autore 57 1.4 g 2.7 g 4.5 g
Basilico Althea 57 1.4 g 5.8 g 2.9 g
Ristorante Italiano Sugo Basilico Pralina 57 1.2 g 3.1 g 4.3 g
Klassiek pastasaus Albert Heijn 57 1.2 g 9.5 g 1.2 g
Marinara Sauce Wegmans Italian Classics 57 1.6 g 7.3 g 2.4 g
Basilico Gustibus 57 1.2 g 5 g 3.3 g
Spaghetti sauce Deseret Farms 57 1.6 g 8.9 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8711521928019. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sugo basilico?

100 g of Sugo basilico has 57 kcal.

How much protein is in Sugo basilico?

Sugo basilico contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.8 g).

How many carbs are in Sugo basilico?

Sugo basilico has 5.3 g of total carbohydrates per 100 g, including 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugo basilico?

Sugo basilico contains 2.2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Sugo basilico?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.